Chef Pratik Shetty
Private Chef in Lisboa
Get to know me better
I have built my career across professional kitchens and entrepreneurship, starting in luxury 5-star hotels before opening and running restaurants.
I am a professionally trained chef with over 10 years of experience in luxury hotels, restaurant management, and private dining. I hold a Bachelor's degree in Hospitality and Hotel Administration from the Institute of Hotel Management (IHM), Bangalore, and completed my culinary training with the prestigious Taj Group of Hotels in India before founding my own successful restaurant. Today, I work as a Sous Chef in Lisbon while also running The Curry Couple, where I host exclusive pop-ups and private dining experiences celebrating the rich diversity of Indian cuisine.

More about me
For me, cooking is...
For me, cooking is an art of passion, precision, and hospitality, where every plate reflects authenticity and creativity.
I learned to cook at...
Home, Culinary school and extensive training given by the 5 star hotels and restaurants in India and Lisbon.
A cooking secret...
My secret? Every meal comes with a story, a smile, and flavors that transport you straight to India.
Book your experience with Chef Pratik
Specify the details of your requests and the chef will send you a custom menu just for you.








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