Chef Antonino Stinga

Originally from Sorrento, in the heart of the Amalfi Coast, I am a Michelin-starred Chef with over 20 years of experience in Mediterranean cuisine.

My philosophy is rooted in a love for genuine ingredients, a passion for tradition, and the desire to create emotions through dishes that celebrate the authentic flavors of the Mediterranean.

I specialize in exclusive events, personalized catering, private dinners, and wedding planning, offering a complete and tailor-made service to meet every client’s needs.

I also create unique parties and custom cakes, paying attention to every detail with dedication and elegance.