Chef Jil Aranas
Private Chef In Clarence-Rockland
Get to know me better
(currently not available for bookings) French trained and experienced in Mediterranean and Pan Asian cuisine...
I am a well seasoned Chef with 15 years of experience working in many areas of the culinary Industry. I learned to cook at my childhood home in the Philippines with my Lola (Grandma), I later pursued a Culinary Arts degree from VCC in British Columbia.
From hotels, banquet facilities and diplomatic settings to fine dining restaurants.
Want to treat yourself, family, and friends?
Or for a romantic dinner at home?
Relax and let me take care of the cooking.
I use locally sourced products and provide seasonal menus according to your preferred taste.
More about me
For me, cooking is...
... a way of sharing and creating memories over flavourful and indulgent dishes.
I learned to cook at...
... my childhood home in the Philippines with my Lola (Grandma), I later pursued a Culinary Arts degree from VCC in British Columbia.
A role model in the kitchen is...
... my Lola. "Nobody ever goes hungry." was her life motto.
A cooking secret...
... is simple and not actually a secret; stay organized, clean, and prepared at all times.
Book your experience with Chef Jil
Specify the details of your requests and the chef will send you a custom menu just for you.
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