Chef Nalu Moreira

Personal Chef In Valencia
Chef Nalu Moreira

Get to know me better

Mixing salt, sugar, spices and stories.

Hello! I'm an accomplished Brazilian food writer and chef, boasting 6 years of diverse restaurant experience, including a transformative stint in Paris. Now based in vibrant Valencia, Spain, I've embraced the role of a Personal Chef, curating distinctive culinary experiences.

Cooking, for me, transcends the mere preparation of food—it's an artful expression and a language of care woven into each recipe. Inspired by my Brazilian roots and culinary escapades in Paris, I infuse love into every dish.

In my kitchen, each creation is a canvas for crafting enduring memories. Whether unveiling a freshly baked cake or perfecting a favorite dish, I prioritize the shared experience of food.

As a dedicated chef, my passion is evident in the seamless fusion of flavors, crafting delightful moments through exceptional cuisine. I invite you to join me on this culinary journey, where the alchemy of simple ingredients transforms into exquisite moments to be savored together.

Check my Instagram for more www.instagram.com/nalucuisine

Photo from Nalu Moreira

More about me

For me, cooking is...

Cooking is my love language—where simple ingredients become expressions of care, creating unforgettable moments around the table.

I learned to cook at...

I was fortunate to learn culinary practices at Prestinaria (Curitiba, Brasil) and pastry practices at Osmont (Paris, France).

A cooking secret...

Time, spices, and creativity

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