Chef Couple Private Chefs

Chef At Home in Marbella

We are a couple of professional chefs offering private culinary services tailored to each guest's needs—whether for a one-time event or over an extended period. We work in a variety of spaces and are open to accompanying guests on their travels around the world.

Our journey began over 10 years ago in Argentina, where we started by hosting exclusive closed-door dinners. In 2022, we relocated to Europe to expand our opportunities and continue offering unique gastronomic experiences.

We work across a variety of culinary styles, with a special interest in Mediterranean cuisine, barbecues, Asian flavors, and creative vegetarian dishes. We always take great care to accommodate dietary restrictions, allergies, or specific guests requests.

Upon request, we also provide full table service, including wine pairings, cocktail or mocktail menus, and table setup with proper protocol and presentation. Menus can be classic, themed, or instructional—featuring explanations of each dish, its origin, and the ideal pairing.

Our work is rooted in professionalism, punctuality, and respect for the space, which we always leave in perfect condition at the end of every service.

For me, cooking is...

creating unique, thoughtful moments where flavor and care become an unforgettable experience.

I learned to cook at...

Chef and sommelier since young. We met through food 7 years ago, and now, married, we share our passion with care and professionalism.

A cooking secret...

listening closely to what the guests want and turning their wishes into unique flavors and memorable experiences.

My menus

Bride Night

STARTER

All inclusive

Pincho caprese con aceite de hierbas y aceto balsamico

Pincho de tortilla con cebolla caramelizada

Croquetas de setas

Gazpacho shots

FIRST COURSE

Choose 1 dish

Albondigas con salsa pomodoro y parmesano reggiano gratinado

Esparragos grillados, crema acida, nueces tostadas y parmesano

Focaccia bruschetta with pistachio mortadella, stracciatella & pistachio cream

Carpaccio de tomate heirloom con burrata de búfalo, aceite de hierbas, albahaca fresca y pistacho (vegetarian)

Coliflor al horno con babaganush, mantequilla de mani, chiles rojos, cebolla y alcaparras.s

MAIN COURSE

Choose 1 dish

Lasagna de ternera con bechamel y queso gratinado

Pasta of your choice: (Cacio e pepe, Frutti di mare, Pesto y/o pomodoro, al limone con tartar de gambón)

Risotto de orzo con setas, queso gorgonzola, pralinee de almendra y reducción de setas caramelizadas y cognac

Sea bass with roasted sweet potato and coconut-miso sauce

Sea Bass with Rocket Salad, Pickled Onion, Parmesan, and Herb Oil

Dorada con cremoso de patata y coco, cebolla encurtida y ensalada fresca

Entraña con acompañante a elección (ensaladas, puré o patatas fritas)

DESSERT

Choose 1 dish

Classic flan with dulce de leche and whipped cream

Sorbete de limón con arándanos y frambuesas

Coulant de chocolate con helado, crocantino de almendras y salsa de caramelo

Italian Menu - Basic

STARTER

All inclusive

Pincho caprese con aceite de hierbas y aceto balsamico

Brioche tostado con anchoa del Cantábrico, mantequilla ahumada y tomillo

Handmade Focaccia

FIRST COURSE

Choose 1 dish

Albondigas con salsa pomodoro y parmesano reggiano gratinado

Esparragos grillados, crema acida, nueces tostadas y parmesano

Focaccia bruschetta with pistachio mortadella, stracciatella & pistachio cream

Carpaccio de tomate heirloom con burrata de búfalo, aceite de hierbas, albahaca fresca y pistacho (vegetarian)

MAIN COURSE

Choose 1 dish

Lasagna de ternera con bechamel y queso gratinado

Pasta of your choice: (Cacio e pepe, Frutti di mare, Pesto y/o pomodoro, al limone con tartar de gambón)

Risotto de orzo con setas, queso gorgonzola, pralinee de almendra y reducción de setas caramelizadas y cognac

DESSERT

All inclusive

BBQ Menu - Basic

STARTER

All inclusive

Tabla de quesos nacionales, embutidos, frutas y panes

FIRST COURSE

All inclusive

Ensaladas (a coordinar según preferencias)

MAIN COURSE

All inclusive

Barbacoa de cortes de carne, vegetales, pescados, chimichurri y alioli

DESSERT

All inclusive

Breakfast menu - Basic

STARTER

All inclusive

Coffee/White Coffee/Iced latte coffee/Matcha/Iced Matcha/Pink Matcha/Tea

Fruta de estación

Granola, frutos secos y yogurt

Bollería

Limonada con menta, pepino y jengibre

Sweet & Savory Filled Croissants

FIRST COURSE

Choose 1 dish

Avocado toast with 6-minute egg

Sandwich Reina Pepiada (Chicken, avocado, red onion, mayonnaise, lime, and feta cheese)

Omelette with cheese and vegetables

MAIN COURSE

Choose 1 dish

DESSERT

All inclusive

Spanish Menu - basic

STARTER

All inclusive

Tabla de embutidos varios y panes

Croquetas de jamón y mayonesa de trufa

Handmade Focaccia

Gazpacho shots

FIRST COURSE

Choose 1 dish

Pincho de tortilla con cebolla caramelizada

Tortilla de patatas con jamón ibérico

Burrata, tomates y aceite de hierbas

Patatas Bravas

MAIN COURSE

Choose 1 dish

Arroz caldoso de vegetales, gambas y mejillones

Sea Bass with Rocket Salad, Pickled Onion, Parmesan, and Herb Oil

Calabaza, yogur de coco, gástrico de naranja & criolla de pepino y chiles rojos (vegetarian)

DESSERT

All inclusive

Spanish Menu - Indulge

STARTER

Choose 3 dishes

Croquetas de jamón y mayonesa de trufa

Croquetas de gambón con mayonesa tártara

Croquetas de setas

Salmorejo Shots (vegetarian)

Pincho de tortilla con cebolla caramelizada

Tortilla de patatas con jamón ibérico

Brioche tostado con anchoa del Cantábrico, mantequilla ahumada y tomillo

FIRST COURSE

Choose 1 dish

Ensaladilla con tartar de atún rojo, mayonesa de trufa negra

Brioche de gambón cocido con mayo lima, cebolla frita y cebollino fresco

Brioche pulled chicken spicy with rocket n parmesan

Langostino pilpil con carpaccio de tomates

Tostón de jamon iberico, cherrys confitados, albahaca, alcaparras fritas, aceitunas negras, cebollino

MAIN COURSE

Choose 2 dishes

Pasta of your choice: (Cacio e pepe, Frutti di mare, Pesto y/o pomodoro, al limone con tartar de gambón)

Lubina con cremoso de maiz, guisantes y bacon tostado

Risotto de calabaza con gambón confitado y ralladura de lima

Risotto de orzo con setas y reducción de setas caramelizadas y coñac (opcional queso gorgonzola)

Paella mariscos

Paella de cerdo y chorizo

Paella de lubina y mejillones

Paella setas y esparragos

Solomillo de ternera, cremoso de cebollas caramelizadas & espárragos

DESSERT

Choose 1 dish

Coulant de chocolate con helado, crocantino de almendras y salsa de caramelo

Amaretto-flambéed fruit with vanilla & caramel ice cream (vegetarian)

Sorbete de limón con arandanos y frambuesas

Crema de mascarpone cítrico con frutos rojos y crujiente de almendras (vegetarian)

Cumpleaños Flamenco

STARTER

All inclusive

Gazpacho shots (vegetarian)

Croquetas de jamón y mayonesa de trufa

Pincho de tortilla con cebolla caramelizada (vegetarian)

Cod croquette with fried tomato sauce

Croquetas de setas

Pincho caprese con aceite de hierbas y aceto balsamico

Burrata, tomates y aceite de hierbas (vegetarian)

Toasted brioche with Cantabrian anchovy, smoked butter & thyme

Tabla de quesos nacionales, embutidos, frutas y panes

Espárragos grillados, crema ácida, nueces tostadas & Parmesano (vegetarian)

Tostón de jamón iberico, higos, confitados y cebollino

Patatas Bravas

FIRST COURSE

Choose 1 dish

MAIN COURSE

Choose 1 dish

Arroz caldoso de vegetales, gambas y mejillones

Barbacoa de cortes de carne, vegetales, pescados, chimichurri y alioli

Lasagna de ternera con bechamel y queso gratinado

Risotto de orzo con setas, queso gorgonzola, pralinee de almendra y reducción de setas caramelizadas y cognac

Lubina con patatas baby al romero y ajo

DESSERT

Choose 1 dish

Tiramisu

Crema de mascarpone cítrico con frutos rojos y crujiente de almendras (vegetarian)

Classic flan with dulce de leche & whipped cream (vegetarian)

Sorbete de limón con arándanos y frambuesas (vegetarian)

Brunch in Marbella BY BROT.GROUP

STARTER

All inclusive

Bollería

Sweet & Savory Filled Croissants

Granola, frutos secos y yogurt

Seasoned Tomatoes

Baked Beans

Seasonal fruits

Zumo de naranja natural y Limonada con menta, jengibre y pepino

Coffee/White Coffee/Iced latte coffee/Matcha/Iced Matcha/Pink Matcha/Tea

FIRST COURSE

Choose 1 dish

Avocado toast with 6-minute egg

Huevos revueltos y bacon

Omelette with cheese and vegetables

Sandwich Reina Pepiada (Chicken, avocado, red onion, mayonnaise, lime, and feta cheese)

MAIN COURSE

Choose 1 dish

DESSERT

Choose 1 dish

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Chef Couple Private's reviews

4.87

•

14 services

An unforgettable experience, absolutely perfect in every way! Martina and Augusto were, without a doubt, one of the biggest highlights of our trip. They exceeded every expectation: mine, my Manager and especially those of our 23 guests, who were completely amazed by how professional, kind, and talented they are. They prepared three dinners and one lunch for our group, always including a beautiful dessert. Every single dish was delicious, with wonderful flavors that made everyone go for seconds! Everything was perfectly seasoned, balanced, and beautifully presented. The table setup looked like something out of a five-star hotel. They took care of every detail: from printing personalized menus with a beautiful design, to serving the food, clearing the table, and leaving everything perfectly organized before and after each meal. We didn’t have to worry about a single thing. We had guests with dietary restrictions, including vegetarians and someone lactose intolerant, and the chefs prepared special, equally beautiful and delicious dishes for them, even a lactose-free dessert served individually with such care and attention. That really touched us. Communication was flawless. They speak English and Spanish perfectly, and even understood my portuñol! They were always flexible, proactive, and full of creative ideas while still respecting all my requests. One of the most memorable moments was our Halloween dinner, when they surprised us with themed decorations and an amazing presentation that made the whole evening magical! It’s impossible to overstate how dedicated and passionate they are. You can see how much they love what they do! they put genuine heart into every detail. Honestly, the only downside is that they don’t live in my city, otherwise I’d hire them much more often (though it’s wonderful to know they travel for events!). We truly couldn’t have chosen better people. I can only say: thank you. If you’re thinking of hiring them, don’t hesitate... not doing so would be a mistake!

Vi var en familie på 5 som fik en kæmpe oplevelse. Mange tak for det

Martina and Augusto did a great job for us. We asked for a meal with an Italian theme. We had a full lunch with appetizers, several main dishes and some deserts. Augusto prepared everything in our kitchen and Martina helped with serving drinks for our guests. All our guests including some from the food industry were delighted with the food and the way it was presented. Martina and Augusto left the kitchen very clean and tidy and also put away all the dishes and glasses. We recommend them highly and are sure we will use them again in the future,

We have had a lovely time here in Nerja and we would love to come back again in the future. Thank you for helping making my mums birthday so special. The food was delicious and the service was incredible.

This is one of the best dinners I ever had in Spain. The quality and quantity was amazing. The two chefs where the most humble, sweet and yet professional people ever. The even surprised us with an off the menu dish. We were all blown away! 12 out of 10 starts. I have nothing but good things to say.