Chef Donat Tukarcs
Chef At Home in Madrid
Get to know me better
A professionally trained chef focused on simple, well-executed dishes and a calm, reliable dining experience.
I am a professionally trained chef with experience in a 3 Michelin-starred kitchen in Madrid.
I graduated from Le Cordon Bleu Madrid with the Grand Diplôme, specializing in both cuisine and pâtisserie. My training focused on strong fundamentals, precision, and clean, balanced flavors.
As a private chef, I focus on creating elegant but approachable dining experiences at home. My style is modern European, with attention to detail, seasonality, and simplicity rather than complexity.
I am currently available on weekends, offering a limited number of private dining experiences in Madrid.

More about me
For me, cooking is...
For me, cooking is about creating something thoughtful and enjoyable, where good ingredients and careful execution speak for themselves.
I learned to cook at...
I learned to cook at Le Cordon Bleu Madrid and through hands-on experience in professional kitchens in Hungary and Spain.
A cooking secret...
My secret in the kitchen is keeping things simple, staying organized, and paying attention to every detail.
Book your experience with Chef Donat
Specify the details of your requests and the chef will send you a custom menu just for you.








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