Private Chef in Mieres
Rent one of our 112 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Mieres
Since the first private chef joined Take a Chef in Mieres in June 2015, more than 112 Private Chefs have joined our platform in Mieres and offered their services as private chefs anywhere in Asturias.
Starting in 2015, 1,394 guests have already enjoyed a chef in Mieres. To book your chef in Mieres, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 372 customized menu proposals, sending a total of 582 messages to their guests, who rated their experience with an average score of 5 out of 5.
Since the first dinner provided by Take a Chef, 1,394 guests have enjoyed unique experiences with no hassle. Our guests in Mieres usually book menus around 89 EUR per person, including 4.3 courses, sharing an average of 5.32 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Mieres.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
Find your chef
Customize your request and start talking with your chefs.
112 Private Chefs in Mieres
Get to know more about our top rated Private Chefs in Mieres












More than 1,300 guests have already enjoyed the experience
5 Chef
The guests in Mieres have scored the experience with their Private Chef with a 5.
5 Food quality
The quality of the menus cooked by our Private Chefs in Mieres received an average score of 5.
5 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 5 average score.
5 Cleaningness
The cleanup of the kitchen and dining area in Mieres has been scored with a 5 on average.
View full review
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372 menus personalized by our Private Chefs in Mieres
Every occasion is unique - make sure you have the right chef and menu for it!








Ajoblanco con tartar de atún y migas crujientes
Raviolis de carabinero jugo de sus corales y aceituna negra
Lomo bajo de ternera madurada, estofado de setas y salsa de vino tinto
Torrija tradicional con crema de vainilla
Gazpacho: traditional cold soup (vegetarian)
Pimientos padrón: fried green peppers
Tortilla de patatas: classic spanish omelette
Burrata mallorqui: roasted leek with burrata and sobrasada
Salmorejo: in salad with avocado and mallorca tomato
Paella: seafood or traditional
Lubina: sea bass en papillote with rosemary, local olive oil, and vine cherry tomatoes
Bacalao: alioli codfish accompanied by a creamy spinach orzo
Ensaimada: classical mallorqui pastry with almond ice cream
Gato mallorqui: almond cake with orange ice cream
Crema catalana: traditional custard with a caramelized sugar crust
(ime1) platter with a variety of top-quality 100% iberian acorn-fed hams.** - 50% iberian breed field-fed ham - 100% acorn-fed loin - 100% acorn-fed chorizo - 100% acorn-fed salchichón / surtido de ibéricos de bellota dehesa de campoalto
(ime2) crispy octopus with mashed potato and paprika oil / pulpo crujiente con patata machacada y aceite de pimientón
(ime3) baby potatoes gratin with mahón cheese and pickles / patatas gratinadas con queso de mahón y pepinillos
(ime4) ramallet tomato gazpacho with croutons/ gazpacho de tomate de ramallet con picatostes
(ime5) mallorcan tumbet with poached eggs / tumbet mallorquín con huevos pochados
(ime6) puff pastries with sobrasada and honey / hojaldres con sobrasada y miel
(ime7) pamboli mix / pamboli mixto
(ime8) soller prawn tartare with orange geleé / tartar de gamba de soller con gelee de naranja
(ime9) tomato and fig salad with pistachio vinaigrette / ensalada de tomate con higos y vinagreta de pistacho
(m11) mallorcan style cod gratin / bacalao gratinado a la mallorquina
(m12) mackerel in vinegar and herb marinade / escabeche de caballa
(m13) grilled scallops with lime foam / zamburiñas a la plancha con espuma de lima
(m14) trampó salad with cantabrian white tuna / trampó con bonito del norte
(m15) creamy rice with sobrasada and prawns /arroz meloso con sobrasada y gambas
(m16) coca de trampó with herb alioli / coca de trampó con alioli de hierbas
(m17) broken eggs with lobster, potato straws and crispy onion / huevos rotos con bogavante, patatas y cebolla crujiente
(m18) frito mallorquín with spicy chicken / frito mallorquín con pollo picante
(m19) snails mallorca style / caragols a la mallorquina
(m21) john dori fillet with orange sauce , almonds and saffron potato puré / filete de gallo de san pedro con salsa de naranja, almendras y puré de patata
(m22) iberian pork secreto with sautéed grapes and potato gratin / secreto ibérico con uvas salteadas y patatas gratinadas
(m23) beef fillet with mallorcan trampó salad and fried arugula / filete de ternera con ensalada de trampò y rúcula frita
(m24) arroz brut with iberian pork and spicy chorizo / arroz brut con lomo de cerdo ibérico y chorizo
(m25) roasted lam shoulder with rosemary and baked potatoes / paletilla de cordero asada al romero con patatas al horno
(m26) brothy rice with seafood / arroz caldoso con marisco
(m27) baked cod with sobrasada crust and sautéed spinach / bacalao al horno con costra de sobrasada y espinacas salteadas
(m28) stuffed eggplant with mahon cheese and sobrasada / berenjena rellena con queso de mahón y sobrasada
(m29) lobster caldereta / caldereta de langosta
(mp1) caramelized ensaimada with orange sorbet and roasted peaches / ensaimada caramelizada con sorbete de narana y melocotones salteados
(mp2) almond gató with vanilla ice / gató de almendra con helado de vainilla
(mp3) almond granita / granizado de almendra
(mp4) lavander panacotta / panacotta de lavanda
(mp6)orange and mascarpone cheesecake / tarta de mascapone con naranja
(mp7) sweet coca with apricots / coca dulce de albaricoque
Mallorcan-style andalusian gazpacho
Ajoblanco with local almonds and house-made focaccia
Baba ganoush, ember-roasted spiced carrots, fennel salad with pickled pears and radish sprouts
Watermelon, ibiza tomatoe, mallorcan feta, fresh oregano and toasted almonds
Quinoa risotto with wild mushrooms and black truffle
Wild rice with dates and mixed nuts, open-fire vegetables, red onion, oregano and cherry tomato salad
Fresh pea and mint risotto, grilled king oyster mushrooms and fennel, arugula sprouts and shallot salad
Achiote-marinated grilled cauliflower, sweet corn cream, and red cabbage slaw with onion, cilantro, pomegranate, and mixed sprouts
Roasted pineapple, port-macerated strawberries, almond brittle, pistachio ice cream
Gazpacho de cereza con quesito fresco (vegetarian)
Ensalada pagesa de la isla
Tabla de quesos variados ibicencos con mermelada de temporada (vegetarian)
Pimientos de padrón (vegetarian)
Tortilla de patata española con alioli trufado (vegetarian)
Calamares a la plancha con judías de san pedro y aceite de salvia
Cazuela de mariscos en salsa marinera
Arroz meloso de setas y verduritas (vegetarian)
Bullit de peix
Rabo de toro con parmentier y jugo de ternera
Arroz caldoso de verduritas y mariscos
Paella de verduras (vegetarian)
Tarta de zanahoria con helado de vainilla
Flaó
Sopa de frutos rojos con helado de vainilla
Sorbete de mandarina al cava y frutos rojos (vegetarian)
Cucumber salad with yogurt, sumac and pistachios (vegetarian)
Iberian ham & fig bruschetta with rosemary honey
Homemade kimchi
Mini smash burger with caramelized fig
Spinach & basil risotto with lemon & ricotta (vegetarian)
Mortadella ragù with fresh pasta
Grilled artichoke with almond cream and lardo di colonnata
Chicken tagine with preserved lemon & olives
“carne asada” with lavender chimichurri
Royal couscous
Pumpkin risotto with orange & ricotta (vegetarian)
Fish of the day in ginger & miso salt
Pain perdu with palo santo custard
Coffee panna cotta
Orange blossom & pistachio cake
Crêpes with gourmet toppings
Ensalada de aguacate, gambas, tomate, salsa cocktail y aceitunas negras
Lubina, gambas, pulpo, atún, calamares y verduras a la plancha
Brownie con trocitos de chocolate blanco y pistachos con helado de vainilla
Sorbete de limón y mandarina
Cheesecake americano de limón y vainilla
Ensalada de temporada con productos locales, emulsión de aove arbequina y cítricos, con un toque de flor de sal
Sepia a baja temperatura con crema de queso azul curado, su tinta infusionada con vermut blanco, aceite de eneldo y albahaca fresca
Carpaccio de gambon de denia, cocinado a la inversa, con mayonesa de sus jugos, ponzu de bergamota y crujiente de jamón ibérico de bellota
Cordero lechal confitado 24 horas con parmetier trufada, salsa de espárragos blancos ahumados y reducción de sus propios jugos
Tarta de 3 quesos artesanos con ralladura de queso azul asturiano, crumble de almendras y helado de frambuesa
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Mieres.
What does a private chef service include in Mieres?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Mieres?
The price of renting a chef in Mieres can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 63 EUR to 120 EUR. For groups of 13 people or more, the price is 63 EUR per person. For groups of 7 to 12 people, the cost is 66 EUR per person. For groups of 3 to 6 people, the rate is 87 EUR per person, and for 2 people, the price is 120 EUR per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Mieres?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 112 chefs available in Mieres. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Mieres who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Mieres?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Mieres
Discover more details about our private chefs and their services.
The average age of our private chefs in Mieres
Percentage of our women chefs in Mieres.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Mieres.
Percentage of services with kids in Mieres.
Maximum number of bookings for a personal chef by a single client in Mieres.
Increase in the number of bookings for a chef from last year in Mieres.
Languages spoken by our personal chefs in Mieres.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Mieres.
Average timeframe from sending the request to booking.
How many chef services are booked in Mieres each month?
Private chef reservations can vary seasonally depending on the destination. In Mieres, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Mieres.
Cost of a private chef in Mieres
The cost of hiring a private chef in Mieres can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 63 EUR to 120 EUR per person.
For 13 people or more: 63 EUR
For 7 to 12 people: 66 EUR
For 3 to 6 people: 87 EUR
For 2 people: 120 EUR.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Mieres?
We mainly offer six types of cuisine in Mieres: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Chef's special, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Mieres!






Talk to our chefs in Mieres
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Mieres? You’ll get it. Tell us about your event in Mieres, and discover the best chefs who will customize every detail of your experience.










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