Chef Gregory Mirer

Private Chef In L'isle-Sur-La-Sorgue

Chef Gregory Mirer

Get to know me better

Michelin Star chef during 8 years in 5 stars Hotel I love nature seasonal products, spices, citrus fruits

After 20 years in 5 star hotels and Michelin star restaurant , more than 8 years Michelin star excutif chef in France , i have started my Private chef Buisness .

My cuisine is rocked by the seasons, the products, the producers. A modern bistronomic or gastronomic cuisine that will awaken your taste buds. Vegan and Vegetarian menu.

Photo from Gregory Mirer

More about me

For me, cooking is...

Cooking has fascinated me since I was a child. I like to work with vegetables, fish.

I learned to cook at...

I have learned to cook whith Joel Robuchon and Mauro Collagreco in 2 or 3 Michelins star restaurant in Paris and Monaco

A role model in the kitchen is...

My role model in the kitchen is Joel Robuchon or Mauro Collagreco

A cooking secret...

work with fresh and seasonal products

My menus

My calendar

Check my availability and book your next private chef experience.

Book your experience with Chef Gregory

Specify the details of your requests and the chef will send you a custom menu just for you.

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