Photo from George Papadopoulos

Chef George Papadopoulos

Private Chef In Thessaloniki

Chef George Papadopoulos

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Get to know me better

I strongly believe that we need to show the beauty of the yet unexplored Greek cuisine to the rest of the world

Professionally trained in the culinary arts with a degree from The Advanced School of Tourism Education in Crete, Greece. Further educated in multiple cuisines and flavours by distinguished chefs.

Successful in translating my permanent passion for cooking into positive input for businesses. Culinary instructor, individual and team trainer, skilled in merchandising techniques and marketing strategies of innovative food concepts.


3 Courses

HACCP ISO22000 SES (Hellenic Association of Sommeliers)


Auditor for the "Flags of Greek Cuisine" badge (E.O.T.)

Presentation of the Greek Cuisine at the Olympic Games of 2004

Interview at "Gastronomos" The menu of "Fred& Ginger"

Honor & Award

National Greek Culinary Competition (4 gold medals)

My services

As a Private Chef, I can offer you:

Personal Chef

Simply tell me what you're craving! I would love to create the perfect menu for your special occasion in Thessaloniki.


I can do weddings, birthdays and corporate events in Thessaloniki. You name it!

Full-time Chef

A longer stay in Thessaloniki? I'm available for holidays, on a daily basis, and so forth. Just let me know!

Culinary Consultancy

Trust me as a culinary consultant to help you with your concept in Thessaloniki.

Book your experience with Chef George

Specify the details of your requests and the chef will send you a custom menu just for you.