Chef John Anagnostopoulos
Private Chef In Πετρούπολη
Ι am professional chef with 10 years experience in cullinary arts. I studied in Athens at Cullinary Arts School and I work in one of the Best Boutique Hotel in Athens as a Head Chef.Before this job Last I had the opportunity to work at Martin Berasategui's Restaurant with 3 Michelin Stars as a Stagier. I always worked unstoppable for my future and now i have to my plans to make my own website about Private Dining in Athens. Choose me and you will be surprised.
More about me
For me, cooking is...
Inspiration, passion, motivation about my life. Love, Art, Skills
I learned to cook at...
French Restaurant L'abreuvoir in Athens.
A role model in the kitchen is...
Martin Berasategui
A cooking secret...
Love Art Skills
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