Chef Josue Ascencio Armas
Chef At Home in Galatsi
Get to know me better
Passionate about cooking, I look for perfection in every dish.
Peruvian Chef with 17 years of experience in the gastronomic sector. Skilled in menu design, team leadership, maintaining top culinary standards and preparing high-quality dishes that meet the tastes of customers. Specialized in Nikkei fusion cuisine. Seeking a long-term partnership to share expertise and drive culinary innovation.

More about me
For me, cooking is...
My pasion and my life style.
I learned to cook at...
I was fortunate to learn to cook at CHEF D' OEUVRE in Athens.
A cooking secret...
Treating all the ingredient with care.



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