Photo from Konstantinos Charoglou

Chef Konstantinos Charoglou

Private Chef In Evosmos

Chef Konstantinos Charoglou

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Get to know me better

I gave up an army officer career to become a chef.

I waw working for the Army as a quartermaste but I was alwys dreaming to become a great chef. After 26 years in the army I decided to became a chef. I workd as private chef in Cyprus, as Chef de partie in an Italian style restaurant located at Halkidiki Greece, as a head chef in a restaurant in Germany, as an executive sous chef in a Hotel an the last four years as an executive chef in caterring in Thessaloniki Greece. I took the forth place at the 9th internationa culinary competition of Southern Europe.

My services

As a Private Chef, I can offer you:

Personal Chef

Simply tell me what you're craving! I would love to create the perfect menu for your special occasion in Evosmos.

Full-time Chef

A longer stay in Evosmos? I'm available for holidays, on a daily basis, and so forth. Just let me know!

Cooking Classes

Because "sharing is caring". I would be happy to teach you all sorts of techniques and recipes in Evosmos.

Book your experience with Chef Konstantinos

Specify the details of your requests and the chef will send you a custom menu just for you.