Traduce esta página
Get to know me better
I am very inovative chef, specialist in mediteranean tasty cuisine, friendly and well communicating
I am professional chef for the last 18 years. I have cooked for very good restaurants in Mykonos and in Athens. I have studied culinary arts at Alpine Cenrter ( HTTI Switzerland University) and the last years i am Executive Chef in the largest chain restaurant in Greece and i am specialized in Private Cooking and perceptions.
For me, cooking is...
My life, my breath and my vision
I learned to cook at...
I was lucky to be part of the kitchen staff at El Greco restaurant in Mykonos and to learn all the basic practices and to get confident.
A role model in the kitchen is...
For sure the calm power , without tension but with the perfect result
A cooking secret...
To use fresh ingredients with the right way
As a Private Chef, I can offer you:
Simply tell me what you're craving! I would love to create the perfect menu for your special occasion in Athina.
A longer stay in Athina? I'm available for holidays, on a daily basis, and so forth. Just let me know!
Because "sharing is caring". I would be happy to teach you all sorts of techniques and recipes in Athina.
Trust me as a culinary consultant to help you with your concept in Athina.
Loukas's Food Gallery
We all eat with our eyes first! Below you can find a little demonstration of what I can bring to your table.
Book your experience with Chef Loukas
Specify the details of your requests and the chef will send you a custom menu just for you.