Chef Nardi Risilia

Private Chef In Neapoli

Chef Nardi Risilia

Get to know me better

Professionaly oriented and I love my job.

I am currently working as a chef for 19 years and I enjoy it very much. I finished Le Monde culinary school at Athens Greece and since then I have worked in many busy restaurants perfecting my skills every day. I follow all the new trends of my job and I like to experiment with new ingredients and try to create new dishes using local and international ingredients...

Photo from Nardi Risilia

More about me

For me, cooking is...

A way of living, a passion, a love relation.

I learned to cook at...

LE MONDE CULINARY SCHOOL ATHENS GREECE

A role model in the kitchen is...

I like very much all the creations of Alain Ducasse

A cooking secret...

Focus on my job and preparation, preparation preparation.

My calendar

Check my availability and book your next private chef experience.

Book your experience with Chef Nardi

Specify the details of your requests and the chef will send you a custom menu just for you.

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