Chef Zita Korka
Chef At Home In Pireas
I have been cooking for as long as I can remember, along side my grandmothers and my mother. I have catered black tie soirees, conventions, parties and family get-together. I graduated from International Culinary Institute – Professional Cookery and Management upon realizing that cooking is not only a hobby for me, but a way of life.
More about me
For me, cooking is...
Cooking for me is a way of life, not only my passion. I want to share my dishes with the world.
I learned to cook at...
From grandmothers, and then graduated from International Culinary Institute as top of my class .
A cooking secret...
My secret in the kitchen is, taking every day ingredients and turning them into something new and vibrant.
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