Private Chef in Attica
Since the first Private Chef that joined Take a Chef and created a profile in Attica in January, 2017, more than 359 Private Chefs have affiliated to our platform in Attica and offer their services as Private Chef anywhere in Attica.
Starting from 2017, 2828 guests have already enjoyed a Private Chef in Attica through Take a Chef. Up until today, our chefs have shared 1507 customized menu proposals, sending a total of 17326 messages to the guests, who have rated their experience an average score of 4.53 out of 5.
Our guests in Attica typically reserve menus of 75 EUR per person, which include 4.58 courses, sharing an average of 4.24 messages with their Private Chef for the personalization of their menu before reserving. Submit your request and find your Private Chef in Attica!
How does it work?
01We cook in your home
02We serve each dish
03We clean up before leaving
359 Private Chefs in Attica
Meet the top rated Private Chefs in Attica
Passionate for cooking and looking to expand his knowledge around food Alex started his journey working for well known restaurants in Greece and Eu... view more
My name is Georgios Dimitriadis and since I was 13 I remember myself cooking and creating new dishes and flavors. This was my hobby and need for cr... view more
I am private chef. I work like culinary professor at institute in Greece. I am a part of brigade in Presidential Mansion in Greece and I ve been s... view more
I am a professional Executive Chef with 22 years of experience in five star hotels and fine dinning restaurants. I'm in love and passionate with my... view more
I was born and raised in Athens 1981. Culinary art was my love since a young age and great chefs were at my side to guide me through my journey, f... view more
More than ten years of professional cooking and kitchen management experience, menu preparation, and development, thorough familiarity with interna... view more
I am professional chef. I have 4 years experience. I have experience in Japanese cousine, Italian cousine and Greek Fusion Cousine. I have worked... view more
Grigoris & Anna Than
Chef Greg and pastry chef Anna started their career in London. After years of training in three Michelin starred restaurants such as Sketch, they m... view more
I’m a professional chef with 14 years of experience in 5*hotel and fine dining restaurant ...also I worked in many villas as privet chef to all ov... view more
I am an Executive Chef with over 20 years of professional experience. I have worked amongst other in high end restaurants in Athens, 5*hotels in Lo... view more
A highly energetic and ambitious individual with proven ability to deliver in demanding commercial kitchens, lead by example, and break new grounds... view more
1507 menus personalized by our Private Chefs in Attica
Every occasion needs a tailored menu, personalize yours!
Enjoy a Private Chef in the comfort of your own home
Let us know the details of your event and receive tailored menu proposals from our Private Chefs in Attica.
Key information about Private Chef in Attica
Discover more details about our Private Chefs in Attica and their services.
The average age of our Private Chefs in Attica
Percentage of Private Chef women in Attica.
The average wait time from submitting the request and the first menu.
First Private Chef service in Attica.
10.7% of kids
Percentage of Private Chef services with kids in Attica.
Maximum number of bookings for a Private Chef in Attica by a single client.
Increase in the number of Private Chef bookings in Attica in the last year
Languages spoken by our Private Chefs in Attica.
Percentage of guests that hire a Private Chef more than once.
Average number of days booked for multiple services.
Photos of our Private Chefs uploaded to the platform in Attica.
Average timeframe from the Private Chef request to booking.
How many services of Private Chef are booked in Attica each month?
Depending on the destination, Private Chef reservations can fluctuate seasonally to a greater or lesser extent throughout the year. In the case of Attica, you can check the monthly fluctuations of Private Chef reservations in the following table.
Thruthfully, any month of the year is good to enjoy a Private Chef in the comfort of your home, but due to the fluctuations in the demand for Private Chefs in Attica, prices may vary especially for last minute reservations. Step ahead and book a Private Chef to avoid any surprises!
How much does a Private Chef cost in Attica?
The cost of hiring a Private Chef depends essentially on the number of guests who will be enjoying the experience. On average, for bookings of 2 people, the price of a Private Chef in Attica is 97 EUR per person. Between 3 and 6 people, the average price is 77 EUR per person. Between 7 and 12 people, the average price is 58 EUR. For 13 or more people the average price is 57 EUR.
On another hand, each destination is totally different, and seasonality usually makes prices vary considerably. On the following chart you can find the differences on the average pricing charged by our Private Chefs in Attica on each particular month of the year.
How many Private Chef register in Attica each month?
After many years of offering our services in Attica, we are lucky to have a fantastic team of chefs that keeps growing all the time!
Every month, 5 Private Chefs register with us. Our verification team reviews these new Private Chef profiles daily to categorize them, allowing you to discover incredible new chefs every month.
What is the most reserved type of cuisine in Attica?
We mainly offer six types of cuisine in Attica: Mediterranean, Italian, French, Japanese, Mexican and surprise. The type of cuisine with the highest number of bookings in Attica is the Mediterranean cuisine, and the less booked type is the Asian cuisine.
But beyond these six types of cuisine, our Private Chefs personalize thousands of menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Of course, our Private Chefs will adapt their dishes to any allergy or dietary restriction, and they can also propose other cuisines or fusions. Sumbit your request and discover the menus of your Private Chefs in Attica!
Discover our Private Chefs
Each Private Chef in Attica is absolutely unique. All of them have professional cooking training and years of experience in all kinds of restaurants. Each one of them has made their own way to becoming a Private Chef. Tell us the details of your event and discover the best Private Chefs in Attica who will personalize every detail of your experience.
Frequently asked questions
Below you can find the most common questions about Private Chefs in Attica.
What does a Private Chef service include in Attica?
A Private Chef service includes everything necessary to enjoy the experience, from the customization of a menu to the purchase of ingredients, the mise en place prior to the service, the preparation of the menu at the guests' home, the complete table service, and lastly the set up and cleaning of the kitchen and the spaces used during the experience. Tableware and glassware are not included. Gratuity is entirely up to the guests' discretion.
How much does a Private Chef cost in Attica?
The price of a private chef service depends essentially on the number of people. On average, for bookings of 2 people, the price of a Private Chef in Attica is 97 EUR per person. Between 3 and 6 people, the average price is 77 EUR per person. Between 7 and 12 people, the average price is 58 EUR. For 13 or more people the average price is 57 EUR. It is important to point out that, depending on the destination, Private Chef reservations may be more or less seasonal and, therefore, the price may fluctuate. This also applies to last minute bookings, where prices may also vary.
How can I hire a Private Chef in Attica?
To hire a Private Chef just select a date, number of people, let us know your food preferences and intolerances and share with us a few details about your kitchen. In a matter of a few hours, you will receive four tailor-made menus and will be able to review the chef's profile, reviews and pictures of their dishes. You will also be able to speak directly with each chef through the messaging area on the platform and ask for menu modifications, price changes, and generally discuss any questions you may have. Once you have chosen your favorite chef and menu, you can finalize your reservation on the website. Once the reservation is confirmed, you will receive the chef's direct contact information to finalize the details.
How can I find a Private Chef in Attica?
In Attica there are currently 359 Private Chefs available. To find the best chef, you only have to fill in the form and the 4 best local chefs available on the chosen date will send you their menu proposal. You will be able to check in detail their professional profile and choose the chef/proposal you like the most.
What is the maximum amount of people allowed for a Private Chef service?
There is no maximum number of people, although a Private Chef service is usually carried out in a more intimate level along with friends or family, and usually in homes where space is limited. Even though there is no maximum number of people, generally the groups do not exceed 15 people.
Does the Private Chef cook at my house?
A Private Chef always prepares the menu at the client's home, as it is an inherent part of the experience. However, depending on the complexity of the menu, the chef may prepare a mise en place before going to the client's home, as some dishes take several hours to prepare and it would be impossible to execute all the steps at the client's home.
Can I cook along with the Private Chef?
Absolutely! Usually, there are always several food lovers among the diners who take the opportunity to share some time with the chef, learn some tricks in the kitchen and the step-by-step of each of the dishes on the menu. For those diners who really want to get hands on, they can of course join the chef and cook!
Are the ingredients for a Private Chef service fresh?
Every Private Chef gives the utmost importance to the freshness of the ingredients used in their menus. The main difference between a restaurant and a private chef is in the personalized treatment of each diner. The chef personalizes the menu, and based on that menu, makes the necessary purchases to develop the menu chosen by the customers. Therefore, the freshness of the ingredients is one of the key elements of a Private Chef service.
Are drinks included in a Private Chef service?
Drinks are not included by default. However, you can reach an agreement with the chef in order to add drinks as an "extra" to the menu proposal.
How much should I tip a Private Chef in Attica?
Each guest can freely decide the tip he/she wishes to give to the chef, as it is up to their discretion. On average, based on the tips given by 2828 guests in Attica, guests usually tip 14,72% of the total amount to their Private Chef.