How does it work?
01
We cook in your home
02
We serve each dish
03
We clean up before leaving
Would you like to enjoy a Personal Chef service in Seattle?
Turn your house into a restaurant with a Personal Chef who will prepare dinner in your kitchen. You will be able to personalize every detail – you choose what you want to eat and when you want to eat. Our Personal Chefs in Sitges will analyze your request and send you their proposals, adapting it to your needs. On the day of the service, the Chef will buy the ingredients, cook them at home, carry out the table service and clean up before leaving, so that you can relax and enjoy.
Experience culinary perfection
All of our chefs have at least ten years’ worth of experience in the industry and have graduated from the best cooking schools. So our goal is to find the perfect chef for you and to make this the best dining experience. With over 100 chefs in Seattle, we know we can find the right match for you! Once you receive menu proposals, you’ll be able to view the professional profiles of each chef who has contacted you and choose the one that suits you. At this point, you’ll also be able to contact them directly through our messaging service to make sure that every detail is to your liking.
Haute cuisine in the comfort of your home
Your house, the best restaurant!
Thousands of people can boast of having ever enjoyed a Take a Chef experience and in Seattle, it was not going to be less. Surely you have not tried it yet, but this is the perfect time to design your own experience. From the valued Mediterranean cuisine, to the traditional American cuisine to the most avant-garde elaborations, our Personal Chefs will extol the taste of the products through a different and very original plan!
More than 80,000 people have already enjoyed the experience
Chef Maryam was very good. She was personable and the food was amazing.
Emma Stewart - Jun 29 2021
Chef Cihan did a wonderful job of proposing an initial menu, working with me to accommodate our dietary restrictions (including a pescetarian, a mushroom allergy, a "no steak" requirement and 8 yr old daughter) and then delivered on an amazing meal! He was prompt, fully prepared, engaging (but not intrusive) and thoughtful. The courses were as described, delicious and well prepared! When everything was done, he did a wonderful job cleaning up.
Thank you, Chef Cihan! We will be inviting him back again!
Mark Concannon - May 18 2021
Sarah was wonderful, she was polite and kind, and her dishes were phenomenal. The presentation and the taste were amazing. We really enjoyed it! She left the place spotless! It was just perfect.
Shab - Jul 01 2020
It was a last minute idea for a special occasion. I found TakeAChef easy to use and had 4 responses immediately. Chef Kahya turned our tiny galley kitchen into a 5star restaurant! His dishes were exploding with flavour and textures. Everything worked out and recommend Chef Kahya and TakeAChef to anyone looking for a unique experience.
Graham - Apr 03 2019
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