Chef Mihai Tincu
Chef At Home in Royal Leamington Spa
Get to know me better
A chef shaped by years in professional kitchens, now focused on creating relaxed, beautiful inspired meals that bring people together around the table
My journey as a chef began in professional kitchens across Europe, shaped by formal training, masterclasses, and years of hands-on experience. Rooted in Italian tradition, my cooking is guided by seasonality, balance, and deep respect for ingredients, creating dishes that feel both refined and comforting.
I work at the intersection of tradition and intuition, using classical techniques with a modern, personal touch. Fresh handmade pasta and baking artisan bread — filling the space with the familiar smell of home — are at the heart of what I do, where simplicity, patience, and craftsmanship come together.
Whether cooking for intimate gatherings or exceptional occasions, I bring the same care to every table, turning moments into memories through food.
More about me
For me, cooking is...
For me, cooking is tradition carried forward — slow, honest, and meant to be shared around a table.
I learned to cook at...
I learned to cook where tradition met hard work, and passion was sharpened by time.
A cooking secret...
My secret in the kitchen is knowing when to stop, allowing simplicity to speak louder than excess.
Book your experience with Chef Mihai
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