Chef Luigi & Stacey Annunziata
Private Chef in Salerno
Get to know me better
CREATIVITY MAKES MAGIC
We are Chefs Luigi and Stacey a husband-and-wife chef team bringing over 16 years of high-end restaurant experience directly to your table. Having trained at top culinary institutions in Switzerland and worked under world-renowned culinary figures like Joël Robuchon, Jean Georges in New York and many more, we specialize in creating highly conceptual, interactive tasting menus tailored to your occasion.
From hyper-seasonal tasting journeys to modern elevated comfort classics, every dish is crafted entirely from scratch using local artisans and top-tier ingredients. We take care of everything—menu curation, seamless execution, and table service—so you and your guests can focus entirely on enjoying an unforgettable culinary experience.
More about me
For me, cooking is...
It's a way to express myself allowing me to bring joy through flavours and creativity, giving me the possibility to share delicious meals with others
I learned to cook at...
I learned to cook beside my grandmother at the early age of 7 years old always at her side learning the tricks and methods to her amazing cookig.
A cooking secret...
Organization, passion as well as love and respect for the ingredients and lots of creativity.
Book your experience with Chef Luigi & Stacey
Specify the details of your requests and the chef will send you a custom menu just for you.
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