Private Chef in Montepulciano
Rent one of our 191 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Montepulciano
Since the first private chef joined Take a Chef in Montepulciano in December 2016, more than 191 Private Chefs have joined our platform in Montepulciano and offered their services as private chefs anywhere in Provincia di Siena.
Starting in 2016, 5,983 guests have already enjoyed a chef in Montepulciano. To book your chef in Montepulciano, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 3,984 customized menu proposals, sending a total of 24,693 messages to their guests, who rated their experience with an average score of 4.73 out of 5.
Since the first dinner provided by Take a Chef, 5,983 guests have enjoyed unique experiences with no hassle. Our guests in Montepulciano usually book menus around 73 EUR per person, including 4.61 courses, sharing an average of 3.34 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Montepulciano.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
191 Private Chefs in Montepulciano
Get to know more about our top rated Private Chefs in Montepulciano












More than 5,900 guests have already enjoyed the experience
4.39 Chef
The guests in Montepulciano have scored the experience with their Private Chef with a 4.39.
4.84 Food quality
The quality of the menus cooked by our Private Chefs in Montepulciano received an average score of 4.84.
4.73 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.73 average score.
4.85 Cleaningness
The cleanup of the kitchen and dining area in Montepulciano has been scored with a 4.85 on average.
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3,984 menus personalized by our Private Chefs in Montepulciano
Every occasion is unique - make sure you have the right chef and menu for it!








Bruschette al pomodoro fresco e basilico
"crostini neri" tipici toscani di fegatini di pollo
Prosciutto crudo toscano e melone
Panzanella - typical tuscan summer poor salad made with bread and vegetables
Selezione di formaggi pecorino con mostarda di pere
Pici fatti a mano al ragù bianco di chianina tagliata al coltello
Crespelle fiorentine
Pici fatti a mano all' aglione della valdichiana
Lasagne al pesto
Gnocchi di patate fatti a mano con noci e gorgonzola
Tagliata di chianina al pepe verde e rosmarino con patate arrosto
Tagliata di chianina all' aceto balsamico, rucola, pomodorini e scaglie di parmigiano reggiano
Coniglio in porchetta al fiore di finocchio selvatico con patate arrosto
Pollo ruspante arrosto con patate
Coscia di tacchino arrosto e flan di zucchini
Faraona arrosto ed insalata mista
Millefoglie
Crostata di fragole
Mousse al cioccolato
Crema catalana
Torta al cioccolato senza farina
Panna cotta con salsa ai frutti di bosco -pannacotta with wild fruit sauce
Chicken liver parfait with toasted pan brioche and vinsanto gelatine
Antipasto toscano:selection of tuscan cheses,cured meats,mixed crostini,served with pickled veg,seasonal fruit and and wine gelatine
Artichoke carpaccio served with parmesan and black truffles shaves
Mushrooms flan with pecorino fondue and hazelnuts crumbles
Fish meatballs with salad and sweet and sour sauce
Beef tartar on toasted pan brioche and green sauce
Mixed seasonal roasted vegetables,panfried smoked scamorza cheese and crispy pancetta
Frittata made with pepperoni,aurugula and sheep cheese
Deep fried bread dumplings served with tuscan prosciutto and stracchino cheesecheese
Selection of 3 different pizza
Florentine style asapragus with poached eggs and pecorino cream
Eggplant parmigiana
Traditional caprese salad served with capers,olives and fresh onion
Cheese tasting with selection of wine gelatine,honey and mustrad
Deep fried zucchini blossoms stuffed with ricotta cheese and anchovy fillet
Warm sicilian caponata served with toasted carasau chips
Traditional pappardelle with wild boar ragout sauce
"gnudi" : handmade spinach and ricotta cheese dumplings in butter and sage cream
Traditional lasagna
Spaghetti carbonara
Pici cacio e pepe (creamy sauce with pecorino romano and freshly ground black pepper)
Rigatoni with pork sausage and bell peppers sauce
Spaghetti aglio,olio e peperoncino(garlic,extravirgin olive oil and chilly pepper) served with savoured breadcrumbs
Risotto red beetroot and gorgonzola cheese
Hand made tagliatelle with bolognese sauce
Raviolo stuffed wit ricotta cheese and spinach with butter and sage sauce
Gnocchi with pesto and fresh cherry tomato
Seafood carbonara
Scialatielli with clams and bottarga
Paccheri with mussles,cherry tomatoes and fresh basil leaves
Risotto with saffron and zucchini blossoms
Giant shellshape pasta stuffed with ricotta and spinach served with besciamel sauce
Chicken tagliata with parmesan flakes honey mustard ad fresh salad
Beef meatballs with tomato sauce and greenpeas florentine style
Baked seabass served with seasonal roasted vegetables and handmade mayonnaise
Cod fillet "guazzetto"
Romana style saltimbocca with mixed sauteed vegetables and crunchy onion
Beef fillet mignon with mashed potatoes,dijonmustard sauce and glazed shallotsd
Chicken cutlet with salad and frenchfries
Shredded pork loin served with cannellini beans sweet and sour red onion rings and aurugula
Milanese style veal cutlet
Slow cooked pork ribs with roasted mix vegetables and demiglace sauce
Eggplant cutlet served with tomato sauce and melting mozzarella
Stewed spinach and kettelfish served in tomato sauce and garlichy toasted tuscan bread
Beef tbone steak with cannellini beans and roasted potatoes
Chicken thight cacciatora style with potato gratin
Traditional tiramisù
Handmade "millefoglie" with raspberry and cocholate drops
Mixed flavours italian gelato
Chocholate cake with vanilla gelato
Apple tart with cinnamon custard cream
Panna cotta with red berries or chocholate sauce
Chocholate salami
Sliced mixed seasonal fruit with vanilla icecream
Fruit tart
Tuscan biscotti"cantucci di prato"served with vinsanto sweet wine
Cheesecake lime and pink pepper flavoured
Profitteroles
Sponge cake with custard cream and strawberries
Seafood salad
Linguine with lobster
Swordfish in a crispy crust
Lemon delice
Crostini caldi di cavolfiore
Bruschette al pomodoro datterino e basilico
Bruschette di melanzane al forno con cipolle di tropea
Panzanella - typical tuscan summer poor salad made with bread and vegetables
Pici all'aglione della valdichiana
Gnocchi di patate al pomodoro e basilico
Gnocchi di patate al pesto di pinoli e basilico
Pici cacio & pepe
Parmigiana di melanzane - eggplant parmigiana - vegetarian
Parmigiana di zucchini - zucchini parmesan
Melanzane ripiene (vegano senza glutine)
Funghi portobello ripieni
Tiramisù vegano
Pannacotta vegana con salsa ai frutti di bosco
Mousse al cioccolato vegana
"panzanella" - typical tuscan salad
Handmade pici with "aglione" (local tomato sauce)
Handmade gnocchi with tomato sauce
Parmigiana di melanzane
Pappa al pomodoro with bufala mozzarella
Tiramisù
Panna cotta with caramello
Soft chocolat cake
Crostini ai funghi e mozzarella
Bruschette al lardo di cinta senese
Taretare di scottona al tartufo nero e uovo marinato
Bruschette ai pomodori ciliegino condito e stracciatella di latte di bufala
Bruschette di melanzane al forno con cipolle di tropea
Bruschette al pomodoro datterino e basilico
Selezione di formaggi pecorino con mostarda di pere
Panzanella - typical tuscan summer poor salad made with bread and vegetables
Prosciutto crudo toscano e melone
Pici fatti a mano al ragù bianco di carne bovina di razza chianina tagliata al coltello - handmade pici with knife-cut chianina beef white ragout
Ravioli di ricotta e spinaci fatti a mano al momento con burro e salvia
Ravioli di ricotta e spinaci fatti a mano al pomodoro
Gnocchi di patate fatti a mano al gorgonzola e noci
Gnocchi di patate al pomodoro e basilico
Pici all'aglione della valdichiana
Pici ai pomodori datterino e stracciatella di latte di bufala
Tagliata di carne bovina al tartufo nero con patate arrosto
Coniglio in porchetta e patate arrosto
Tagliata di manzo al pepe verde e rosmarino con patate arrosto
Tagliata di manzo con pomodori datterino, rucola e scaglie di parmigiano reggiano all'aceto balsamico
Pollo ruspante ai peperoni - free range chicken with peppers
Pollo ruspante arrosto con patate - roast free range chicken with potatoes
Parmigiana di zucchini
Parmigiana di melanzane
Melanzane ripiene
Funghi portobello ripieni
Millefoglie alla crema chantilly
Millefoglie alla crema pasticcera al limone
Tiramisù
Mousse al cioccolato
Crema catalana
Cheesecake alle pesche
Asparagus pie with mornay sauce
Cheese soufflé with bechamel sauce
Handmade tagliatelle with black truffle and parmisan cream
Handmade ravioli butter and sage with ricotta and spinach
Handmade pici with cacio e pepe
Fillet of beef with red ribes
Tartare of "chianina" beef
Carpaccio beef with parmisan and sage
Duck breast in orange sauce
Chef's tiramisù
Crème brulée
Sauteed mussels impepata style with toated tuscan bread
Warm seafood salad with vegetables and hand made ginger mayonnaise
Deepfried cod meatballs served with spicy tomato sauce
Clams and bottarga linguine with lemon candied zest
Risotto with cod,lemon and pea-shoot
Sardinian fregula with mussles soup
Baked seabass served with seasonal roasted vegetables and handmade mayonnaise
Slow cooked kuttlefish fish with swischards and potatoes
Roasted tuna fillet with oil,garlic and thyme served with sicilian caponata
Lemon sorbet
Caprese cake with merengue
Lime and pinkpepper creme brulee
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Montepulciano.
What does a private chef service include in Montepulciano?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Montepulciano?
The price of renting a chef in Montepulciano can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 61 EUR to 110 EUR. For groups of 13 people or more, the price is 61 EUR per person. For groups of 7 to 12 people, the cost is 57 EUR per person. For groups of 3 to 6 people, the rate is 66 EUR per person, and for 2 people, the price is 110 EUR per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Montepulciano?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 191 chefs available in Montepulciano. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Montepulciano who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Montepulciano?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Montepulciano
Discover more details about our private chefs and their services.
The average age of our private chefs in Montepulciano
Percentage of our women chefs in Montepulciano.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Montepulciano.
Percentage of services with kids in Montepulciano.
Maximum number of bookings for a personal chef by a single client in Montepulciano.
Increase in the number of bookings for a chef from last year in Montepulciano.
Languages spoken by our personal chefs in Montepulciano.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Montepulciano.
Average timeframe from sending the request to booking.
How many chef services are booked in Montepulciano each month?
Private chef reservations can vary seasonally depending on the destination. In Montepulciano, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Montepulciano.
Cost of a private chef in Montepulciano
The cost of hiring a private chef in Montepulciano can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 61 EUR to 110 EUR per person.
For 13 people or more: 61 EUR
For 7 to 12 people: 57 EUR
For 3 to 6 people: 66 EUR
For 2 people: 110 EUR.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
Private chefs registrations
After many years of offering our services, we are lucky to have a fantastic team of chefs that keeps growing in Montepulciano!
1 personal chefs register with us every month. Our verification team reviews these new chef profiles daily to categorize them, allowing you to discover incredible new chefs every month.
What is the most reserved type of cuisine in Montepulciano?
We mainly offer six types of cuisine in Montepulciano: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Italian, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Montepulciano!

Why not try a Private Chef service in Montepulciano?
Want to give your partner a special romantic surprise? Want to enjoy a dinner with friends and fancy trying something different? Or maybe you want to organize a lovely meal for the whole family to celebrate that special occasion without anyone having to cook? Take a Chef allows you to transform your home into one of the best restaurants in town. The only difference is that the entire experience is built around you and your guests. Select the type of cuisine, choose the dates and enjoy the experience!

Montepulciano’s best Private Chefs come to your home
Our Private Chefs have trained in some of the best hospitality schools in the world and many have worked in Michelin Star restaurants. We can find the perfect fit for your special occasion. All you have to do is let us know the type of cuisine you’d like to enjoy, and we’ll find the right chef for you. You’ll be able to talk to the chef directly to make sure that every detail is exactly how you would like it!

Try something different! Try a Private Chef service in Montepulciano.
The best and most original experiences are those that surprise you from the very beginning and do not stop until the end. These are the experiences that make the best memories. This is Take a Chef’s philosophy. We offer a completely personalized service, show cooking, gastronomic advice and the chance to understand how the dishes on your menu are made. Any American, Asian or Mediterranean dishes can be showstoppers on your dining table with the expertise of one of our Private Chefs.






Talk to our chefs in Montepulciano
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Montepulciano? You’ll get it. Tell us about your event in Montepulciano, and discover the best chefs who will customize every detail of your experience.










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