Private Chef in Sicily

A private chef in your villa, your rental or your home in Sicily. Tell us the dates, the kitchen you have and who is coming, and we put together a shortlist of chefs who fit. You choose the menu; the shopping and the clean-up are included. We have 81 chefs covering the island.

Quotes in 20 minNo commitment

How much does a private chef cost in Sicily?

For 6 people in Sicily, a private chef costs less than dinner out.

AVERAGE PRICE · 6 GUESTS

636 EUR

106 EUR per guesteverything included

What's included

  • Chef comes to you
  • All ingredients sourced and bought
  • Full meal cooked in your kitchen
  • Spotless kitchen afterwards

HERE'S THE REAL BREAKDOWN

  • 2 guests107EUR / guest = 214 EUR total
  • 4 guests106EUR / guest = 424 EUR total
  • 6 guests106EUR / guest = 636 EUR total
  • 8 guests59EUR / guest = 472 EUR total
  • 10 guests59EUR / guest = 590 EUR total
  • 13+ guests53EUR / guest = 689 EUR total

How it works

Personalize your request

Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.

Receive menu proposals

Our chefs will design menus based solely on your wants and needs.

Get chatty with your chefs

Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!

Book your experience

Once you are happy with your choice, submit your payment to secure your experience.

Enjoy!

All there is left to do is count down the days till your culinary experience begins!

Find your chef

Customize your request and start talking with your chefs.

More than 10,600 guests have already enjoyed the experience

4.72
Average score based on 1,270 reviews

4.56 Chef

The guests in Sicily have scored the experience with their Private Chef with a 4.56.

4.76 Food quality

The quality of the menus cooked by our Private Chefs in Sicily received an average score of 4.76.

4.64 Presentation

Not only taste counts! The presentation of our private chefs' dishes has received a 4.64 average score.

4.82 Cleaningness

The cleanup of the kitchen and dining area in Sicily has been scored with a 4.82 on average.

4,146 menus personalized by our Private Chefs in Sicily

Every occasion is unique - make sure you have the right chef and menu for it!

A personal chef for any occasion in Sicily

Take a Chef has been running private chef services across Sicily since July 2017, when the first of our 81 Private Chefs joined us in Provincia di Caltanissetta. Most of the work we do here is in rented villas and holiday homes: families and groups of friends who want to eat well for several days without turning the holiday into a logistics problem. We interpret what you tell us, we shape it into a brief the chef can actually cook from, and we stay on it until the service is done.

Since 2017 we have handled 10,604 requests for chefs in Sicily. Booking one starts by telling us what you have in mind: the dates, the number of people, the dietary restrictions, the kitchen you will be cooking in. You do not repeat any of it twice.

From there we put together a shortlist of chefs who fit that brief and explain why each one suits it, and we keep the conditions and the menu in writing in one place. Our chefs have sent 4,146 customised menu proposals and 12,492 messages through those conversations, rated 4.72 out of 5.

Across Sicily we have received 10,604 requests and completed hundreds of services, with menus averaging 88 EUR per person and 4.25 courses, and around 5.33 messages exchanged before everything is agreed. Groups of seven to twelve are the most common booking we get on the island, which is what a villa table usually looks like.

Booking is only the beginning. Once you pick the chef, we handle the payment, we coordinate the arrival and the kitchen access with them, and we remain responsible for the service until the last plate is cleared.

Frequently asked questions

Below, you can find the most common questions about private chef services in Sicily.

A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:

- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.

Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.

The price of renting a chef in Sicily can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.

Booking prices range from 53 EUR to 107 EUR. For groups of 13 people or more, the price is 53 EUR per person. For groups of 7 to 12 people, the cost is 59 EUR per person. For groups of 3 to 6 people, the rate is 106 EUR per person, and for 2 people, the price is 107 EUR per person.

Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.

Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.

Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.

There are currently 81 chefs covering Sicily, from Palermo and Catania out to the coastal towns and the inland countryside. You do not have to work out which of them is near you or free on your date.

Tell us where you are staying in Sicily and when, and we put together a selection of chefs who fit that brief, with the reason each one suits it. You choose from that selection, and we take care of the payment, the coordination with the chef and anything that changes afterwards.

There is no strict limit, and in Sicily the groups tend to be larger than people expect: seven to twelve guests is the most common booking we get here, and services for fifteen or more are routine in rented villas with the space for it.

What matters more than the headcount is the kitchen. Tell us how many people are coming and what the kitchen looks like, and we will only put forward chefs who can cook for that number in that space, some of whom bring an assistant when the group is big enough to need one.

Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.

Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!

Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.

Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.

Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.

Personalize your menu

A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.

Key information about our chefs in Sicily

Discover more details about our private chefs and their services.

42 years old

The average age of our private chefs in Sicily

38% female chefs

Percentage of our women chefs in Sicily.

5 hours

The average wait time from submitting the request and receiving the first menu.

2017-07-14

Our very first private chef service in Sicily.

18.5% of kids

Percentage of services with kids in Sicily.

12 bookings

Maximum number of bookings for a personal chef by a single client in Sicily.

31% increase

Increase in the number of bookings for a chef from last year in Sicily.

3 languages

Languages spoken by our personal chefs in Sicily.

60.1% of recurrence

Percentage of guests that hired a chef more than once.

12 days

Average number of days booked for multiple services at home with a private chef.

973 pictures

Photos uploaded to the platform by our private chefs in Sicily.

2 days

Average timeframe from sending the request to booking.

How many chef services are booked in Sicily each month?

Demand for private chefs in Sicily follows the season on the island. Bookings concentrate between May and October, when villas and holiday homes are full and groups arrive for a week at a time, and the August peak is when good chefs get taken first. If your dates fall in high season, come to us early: the earlier we have your brief, the wider the selection of chefs we can put in front of you.

There is no bad month for a chef at home in Sicily, but there is a difference in what we can offer you. In the quieter months more chefs are available for the same date and menus lean on what the season gives. In July and August we work with tighter availability, so we ask for dates as far ahead as you can give them. Either way we confirm the chef, the menu and the conditions in writing before you pay anything.

Cost of a private chef in Sicily

The cost of hiring a private chef in Sicily can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:

Booking prices range from 53 EUR to 107 EUR per person.

For 13 people or more: 53 EUR
For 7 to 12 people: 59 EUR
For 3 to 6 people: 106 EUR
For 2 people: 107 EUR.

Those figures move with the season, with how far your villa is from the nearest town and with how soon you book. What they do not move with is what you end up paying: before you confirm anything we put the total price, what is included and what is not, and the full menu in writing. Tell us what you have in mind and we will come back with a selection of chefs and a figure you can actually plan around, with nothing committed on your side until you decide.

What is the most reserved type of cuisine in Sicily?

We mainly offer six types of cuisine in Sicily: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Italian, but you can have anything you want (our surprise menu will cover that!).

In practice, what people order in Sicily is Sicilian: local produce, fish from the coast, pasta and sweets made the way they are made here, with the occasional request for something else entirely. Our chefs work around allergies and dietary restrictions as a matter of course, and they adapt the menu to the kitchen you actually have, which in a rented villa is rarely the kitchen you would choose. Tell us what you have in mind for Sicily and we will take it from there.

A private chef for your villa or holiday home in Sicily

Most of the people who hire a chef in Sicily are staying somewhere that is not their home: a villa near the coast, a masseria inland, a house rented for a week with family or friends. The kitchen is unfamiliar, the nearest supermarket is twenty minutes away and nobody wants to spend the holiday driving to it.

That is the part we take off your hands. You tell us the dates, the number of people and what you feel like eating, and we shape it into a service: the right chef for that brief, a menu agreed in writing, the shopping done, the cooking in your kitchen, the table served and everything left clean. You decide what goes on the table. We make the rest happen.

Our Private Chefs in Sicily go the extra mile

A profile helps you find a chef. It does not manage the service. What we do beyond the introduction is the part that decides how the evening goes: we read your request and turn it into a brief, we select the chefs who fit it and tell you why, and we keep the menu, the timings, the allergies and the final price in writing so there is one version everyone is working from.

When something changes, and on a two-week stay something usually does, you talk to us and not to five different people. We coordinate the change with the chef, we handle the payment, and we remain responsible for the service. Booking a chef is only the beginning.

Fancy trying something new in Sicily? We have the perfect idea!

Turn your house into a top restaurant. The experience begins when you request a menu from Take a Chef. Our Chefs will send you their proposals and customise the menu and service according to your preferences. On the day of the event, the Chef will buy the ingredients, cook them at your house, serve the meal and leave everything spotless - so you don’t have to worry about anything!

Talk to our chefs in Sicily

Our chefs in Sicily are trained professionals who cook here all season: some come from restaurant kitchens on the island, others specialise in cooking for a full house on holiday. Tell us about your stay in Sicily and we will show you the ones who fit your dates, your group and your kitchen, and explain why each of them suits it.

Take a Chef services in nearby cities

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