Chef Massimiliano Corvella

Chef At Home in Ancona
Chef Massimiliano Corvella

Get to know me better

Expert in wld fire cousine

35 experience years in kitchen on the world. I love Italian cousibe with international contamination. I think outside the box and I love wild fire technical. I had experience in USA Spain Germany united Kingdom Italy. I'm funny, I love my job. I produce pasta, panettoni, sauce smoked food with my brend hobo wild fire

Photo from chef Massimiliano Corvella

More about me

For me, cooking is...

Life love passion and more.

I learned to cook at...

I'm lucky I cooking in half world

A cooking secret...

Ingredient and experience

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