Chef Ulrike Vural
Private Chef in Inca
Get to know me better
Cooking is my passion and I love to meet people & make them happy with healthy tasty food creations
Originally trained as a translator I travelled a lot through different countries always enjoing the local kitchen and learning in my spare time with chefs as well as homecooking with mothers. After settling down in Turkey/Ölüdeniz I opened my own Restaurant " Aladdin " that I managed successfully and with a lot of joy for 7 years until I splitted with my husband and left Turkey. After working 2 years in Rosenheim, Germany at the Restaurant " Il Monastero " I moved to Mallorca where I work as a private chef since 10 years.
More about me
For me, cooking is...
love, passion & a lot of creativity & respect for the ingredients given to us by Nature
I learned to cook at...
home ;) first of all and then travelling and beeing trained by Rosario Fusco & Joan Josep Genestar
A cooking secret...
using if possible locally grown fresh & seasonal ingredients to create menus to please all senses
Book your experience with Chef Ulrike
Specify the details of your requests and the chef will send you a custom menu just for you.
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