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Get to know me better
french cuisine mastering several gastronomic styles and pastry working in the good mood.
Native from basque country in the south of France, i held the position of chef in two famous restaurants in biarritz.
I have oriented my career in the last 3 years towards thé practice of private chef, proposing my services to families and villa rentals agencies in Paros.
My culinary présentations are influenced by various gastronomics styles:
Traditionnal french cuisine
Good level in pastryarts
For me, cooking is...
Passionate about the arts of cooking, I have made a career of cooking for the last 15 years
I learned to cook at...
I was fortunate to learn culinary practice in thé restaurant La villa ilbarritz ( french gastronomics food)
A role model in the kitchen is...
My rôle modèle in the kitchen is Martin berasategui
A cooking secret...
My secret in a kitchen Treating thé raw ingrédients with care and enjoyed cooking. My main objective is to participate in the well being of my client
As a Private Chef, I can offer you:
Simply tell me what you're craving! I would love to create the perfect menu for your special occasion in Paros.
I can do weddings, birthdays and corporate events in Paros. You name it!
A longer stay in Paros? I'm available for holidays, on a daily basis, and so forth. Just let me know!
Because "sharing is caring". I would be happy to teach you all sorts of techniques and recipes in Paros.
Julien's Food Gallery
We all eat with our eyes first! Below you can find a little demonstration of what I can bring to your table.
Book your experience with Chef Julien
Specify the details of your requests and the chef will send you a custom menu just for you.