Chef Avner Laskin

Private Chef in Munich

I’m Avner Laskin — a Mediterranean chef with nearly four decades of experience, creating soulful, unforgettable dining experiences across Europe. From my base in Munich, I cook for guests in private villas, Alpine chalets, and yachts, bringing honest ingredients, warm hospitality, and the kind of flavors that touch the person in front of me. Rooted in the Mediterranean and shaped by every place I cook, each menu becomes a moment to remember.

For me, cooking is...

cooking is a form of expression. It’s where passion meets creativity, where memories blend with flavors, and every plate tells a story .

I learned to cook at...

I learned to cook in Paris, France. I learned to cook in Italy. I learned from chefs and I learned from grandmothers...

A cooking secret...

"I learned to cook through love, curiosity, and the joy of feeding others. It’s my way of saying — you’re home."

My menus

Japanese – BASIC MENU

STARTER

Choose 1 dish

Fish Mediterranean sashimi

Mediterranean Style Sashimi

Mediterranean Style Sashimi/Tartar/Ceviche

Sea Fish Ceviche in local seasoning

FIRST COURSE

All inclusive

MAIN COURSE

Choose 1 dish

Grilled mixed seafood

Baked sea bass Mediterranean style

Fish kebab with summer salsa

Roasted white fish fillet with crunchy frosting served on orange vegetable stew

DESSERT

Choose 1 dish

Fresh fruit

Vanilla ice cream with a surprise

Caramelized fruits in citrus juice

Rich Belgian Chocolate cake without flour

French – BASIC MENU

STARTER

Choose 1 dish

Grilled vegetables on yogurt (vegetarian)

Black lentils and roasted vegetables salad (vegetarian)

Beef tartare with local seasoning

Grouper fillet in Bouillabaisse sauce

FIRST COURSE

All inclusive

MAIN COURSE

Choose 1 dish

Roasted Lamb served with crispy potatoes

Ramp steak with baked potatoes

Roasted chicken with home mixed spices and roots vegetables

Orange vegetable stew served with brown rice (vegetarian)

DESSERT

Choose 1 dish

Classic Tart Tatin

Tart Tatin served with Mascarpone cream

Caramelized pear in citrus juice

Coconut creme brulee

Fusion – BASIC MENU

STARTER

Choose 1 dish

Grilled vegetables on yogurt (vegetarian)

Avner’s special Ratatouille (vegetarian)

Mediterranean rust vegetables salad (vegetarian)

Fish tartar with local twist

FIRST COURSE

All inclusive

MAIN COURSE

Choose 1 dish

Rib eye local flavours

Wonders for the grill

Orange vegetable stew served with brown rice (vegetarian)

Lamb chops with Israeli seasoning

DESSERT

Choose 1 dish

Rich Belgian Chocolate cake without flour

Caramelized summer fruits served with ice cream

Tiramisu

Fresh local fruit

Seafood – EXCLUSIVE MENU

STARTER

Choose 1 dish

Fish Mediterranean sashimi

Fish kebab with summer salsa

Grilled calamari

Mediterranean Style Sashimi/Tartar/Ceviche

FIRST COURSE

Choose 1 dish

Grouper fillet in Bouillabaisse sauce

Mediterranean fish stew served with steam rice

Seafood pasta the classic way

Sea Fish Ceviche in local seasoning

MAIN COURSE

Choose 1 dish

Grilled fish Mediterranean way

Baked Mediterranean fish

Baked fish served with grilled vegetables

Seafood paella rich in flavor

DESSERT

Choose 1 dish

Strawberries Napoleon

Rich Belgian Chocolate mouse and perline

Oven baked peach served with ice cream

Caramelized fruits in citrus juice

Seafood-INDULGE

STARTER

Choose 1 dish

Mediterranean Style Sashimi

Mediterranean Fish Tartar

Fish kebab

Mediterranean ceviche

FIRST COURSE

Choose 1 dish

Seafood orzo

Grouper fillet in Bouillabaisse sauce

Baked sea bass Mediterranean style

MAIN COURSE

Choose 1 dish

Baked fish in salt

Roasted white fish fillet with crunchy frosting served on orange vegetable stew

Roasted Fish with Israeli Ratatouille

Fish of the day

DESSERT

Choose 1 dish

Caramelized pear in citrus juice

Rich Belgian Chocolate cake without flour

Coconut creme brulee

Fresh fruit

Seafood

STARTER

Choose 1 dish

Mediterranean ceviche

Sea Fish Ceviche in local seasoning

Fish Mediterranean sashimi

Grilled calamari

FIRST COURSE

All inclusive

MAIN COURSE

Choose 1 dish

Baked fish with almond herb crust

Seafood paella rich in flavor

Shrimp orzo in local flavors

Grilled mixed seafood

DESSERT

Choose 1 dish

Caramelized summer fruits

Caramelized fruits served with ice cream

Fresh fruit

Vanilla ice cream with a surprise

Mediterranean/Italian

STARTER

Choose 1 dish

Mediterranean summer salad (vegetarian)

Mediterranean Fish Tartar

Avner’s Eggplant Sabih (vegetarian)

Fish kebab with summer salsa

FIRST COURSE

Choose 1 dish

Mediterranean Style Sashimi/Tartar/Ceviche

Roasted vegetables salad with Labaneh cheese (vegetarian)

Seafood pasta

Pasta with vegetable confit (vegetarian)

MAIN COURSE

Choose 1 dish

Baked Salmon in Citrus glaze served with green vegetables stew

Chicken Mediterranean style

Mediterranean paella

Mediterranean fish stew served with steam rice

DESSERT

Choose 1 dish

Classic Tart Tatin

Caramelized pear in citrus juice with Mascarpone cheese

Rich Belgian Chocolate mouse and perline

Fresh Garden plant infusion

Italian/Mediterranean

STARTER

Choose 1 dish

Summer tomatoes with fresh mozzarella (vegetarian)

Bruschetta-style: Tomatoes & fresh Mozzarella my way (vegetarian)

Grilled vegetables on yogurt (vegetarian)

Fish Mediterranean sashimi

FIRST COURSE

All inclusive

MAIN COURSE

Choose 1 dish

Pasta in orange tomatoes sauce and roasted chicken bites

Pasta with vegetable confit (vegetarian)

Grilled fish Mediterranean way

Eggplant rust on open fire (vegetarian)

DESSERT

Choose 1 dish

Tiramisu

Rich Belgian Chocolate cake served with Mascarpone cream

Oven baked peach served with ice cream

Tart Tatin served with Mascarpone cream

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Chef Avner's reviews

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7 services

Chef Avner and Alonia were absolutely wonderful!. If you have an opportunity to book a dinner with them take it! Chef Avner sourced all seafood and produce locally that day, bringing us the freshest products. He seamlessly cooked for our large group in our Villa, doing all prep on site! His honest approach to the fresh products of Corfu impressed and delighted. His Mediterranean flavors and use of traditional Greek grill was outstanding. Let him design your meal! Trust in his culinary genius and let him lead the way!