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Passionate about cooking
I am professional chef with 15 years experience in the culinary world.I studied at the Chef d oeuvre in Athens.I have worked 10 years in Greece to some hotels and restaurants, in Athens, Creta,Mykonos, Santori amd Rhodes and now and 5 years i am private chef in Villas, yacht, catering and Chalet all around in the world.
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