Chef Giuseppe Pisanello
Chef At Home In Martina Franca
I love cooking and I studied a lot for this. I have traveled a lot and I do not have a specific culinary orientation, I love Mediterranean cuisine but I also love fusion! My career path has allowed me to touch every sector in the kitchen and every culture. I love leavened products and fresh pasta and I love sushi. I hope to transmit the rest by tasting my dishes!

More about me
For me, cooking is...
My passion can be seen from my CV, I never stand still, I love to travel and I love the slow life.
I learned to cook at...
I've been learning every day since I finished school. There hasn't been a day that I haven't learned something and I hope I never stop.
A cooking secret...
Passion Passion Passion .
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