Private Chef in Province of Trente
Rent one of our 113 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Province of Trente
Since the first private chef joined Take a Chef in Province of Trente in December 2016, more than 113 Private Chefs have joined our platform in Province of Trente and offered their services as private chefs anywhere in Province of Trente.
Starting in 2016, 802 guests have already enjoyed a chef in Province of Trente. To book your chef in Province of Trente, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 139 customized menu proposals, sending a total of 589 messages to their guests, who rated their experience with an average score of 4.4 out of 5.
Since the first dinner provided by Take a Chef, 802 guests have enjoyed unique experiences with no hassle. Our guests in Province of Trente usually book menus around 76 EUR per person, including 4.49 courses, sharing an average of 5.97 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Province of Trente.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
Find your chef
Customize your request and start talking with your chefs.
113 Private Chefs in Province of Trente
Get to know more about our top rated Private Chefs in Province of Trente












More than 800 guests have already enjoyed the experience
4 Chef
The guests in Province of Trente have scored the experience with their Private Chef with a 4.
4.4 Food quality
The quality of the menus cooked by our Private Chefs in Province of Trente received an average score of 4.4.
4.4 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.4 average score.
4.6 Cleaningness
The cleanup of the kitchen and dining area in Province of Trente has been scored with a 4.6 on average.
View full review
View full review
View full review
View full review
139 menus personalized by our Private Chefs in Province of Trente
Every occasion is unique - make sure you have the right chef and menu for it!








Tatin di cipolle con panna acida e balsamico di modena
Battuta di fassona piemontese con salsa tartara
Panzanella primaverile con verdure di stagione, basilico e acqua di pomodoro
Battuta di fassona piemontese con olive e pomorodini
Polpette croccanti con carne e spinaci su insalatina
Fiori di zucca ripieni con ricotta e menta su crema di zucchine
Risotto con asparagi e fonduta al pecorino
Ravioli di ricotta e spinacini con fondo di verdura e fonduta di grana
Pici al pomodoro arrosto
Gnocchi con crema di piselli, kimchi, germogli e limone
Spaghettone cacio e pepe con zucchine in fiore
Crema di verdure di primavera (piselli, zucchine baby, lattuga, asparagi) con erbette fresche
Uovo fritto con asparagi/zucchine, aglio e maionese all’acciuga
Lingua di vitello alla piastra con salsa verde al prezzemolo e maionese verde
Costoletta alla milanese con puré di patate
Vitello tonnato piemontese
Baccalà fritto con purea di piselli e insalatina di primavera
Filetto di branzino con verdure al forno
Mousse al cioccolato con salsa ai lamponi
Panna cotta al caffè con salsa al caramello
Tiramisù come da tradizione
Crostata con confettura di stagione
Pavlova con panna & fragole
Macedonia primaverile con miele di provenza
Frutta speziata al forno con crema allo yogurt e caramello alla cannella
Raw prawns, almond-milk cream, orange essence
Gambero, gazpacho & vanilla oil
Local prawns, homemade almond milk, fresh herbs
Eggplant roll with buffalo mozzarella & tomato sauce (vegetarian)
Open lasagna, fish sauce, green peas, smoked guanciale
Ravioli with clams, lemon zest, yellow-tomato sauce
Risotto with lemon water, marinated local fish, pink-pepper evoo
Maccheroni with pistachio sauce, creamy burrata (vegetarian)
Local catch of the day, sautéed vegetables, orange oil
Pan-fried local fish, vegetables, walnuts, yogurt sauce
Trancio di pescato fresco, sweet-and-sour vegetables, orange oil
Summer pumpkin, sautéed tomatoes, toasted pine nuts, rocket-mint sauce (vegetarian)
Chocolate fondant, vanilla ice cream, red-fruit compote
Delizia al limone
Caprese cake with almonds & chocolate, whipped cream
Fresh-fruit sorbet, mango & basil, evoo crumble (vegetarian)
Impepata of mussels and black pepper
Tuna tartare with gold powder and pink pepper
Buffalo stracciata with anchovies and lemon zest
Spaghetti with clams and cherry tomatoes
Fresh scialatielli with octopus ragout and persil
Ravioli with pesto and clams
Daily catched fish fillet in potatoes crust and sprouts salad
Lemon’s delizia
Chocolate profiteroles
Babà with pastry cream and black cherries
Guacamole: crema di avocado servita con chips di mais. cream of avocado served with maize chips
Nachos: chips di mais con formaggio fuso e jalapeños. corn chips with melted cheese and jalapeños
Cebolla empanada: anelli di cipolla in pastella e fritti, con salsa piccante. deep-fried onion rings in batter, with spicy sauce
Probaditas de pollo: bocconcini di pollo in pastella e fritti, con patatine e maionese. deep-fried chicken pieces in batter, with potato chips and mayonnaise
Alas de pollo: alette di pollo servite con salsa barbecue. chicken wings with barbecue sauce
Quesada: tortillas di farina farcita con manzo o pollo, formaggio, cipolla, insalata, pomodoro, accompagnate da salsa piccante e salsa yogurt. flour tortillas stuffed with beef or chicken, cheese, onion, green salad and tomatoes, accompanied by spicy sauc
Tacos de manzo o pollo: tortillas di mais farcite con carne di manzo o pollo, chili, formaggio con aggiunta di fagioli accompagnati da salsa di pomodori e cipolle e salsa di jalapenos piccanti. corn tortillas stuffed with beef or chicken, chili, cheese an
Tacos maya: tortillas di mais farcite con gamberetti, ananas, cipolla, peperone, rucola, coriandolo, formaggio e lime. corn tortillas stuffed with prawns, pineapple, onion, peppers, rocket, coriander, cheese and lime
Tacos vegetariano: tortillas di farina con melanzane e zucchine alla griglia, pomodori, cipolla, mais e coriandolo. flour tortillas with grilled aubergines and courgettes, tomatoes, onion, sweet corn and coriander
Pollo a la cerveza: petto di pollo alla birra accompagnato da riso bianco e rosmarino. chicken breast cooked in beer with white rice and rosemary
Santa fé ribs: costine di maiale servite con salsa barbecue e accompagnate da patatine fritte. pork spare ribs served with barbecue sauce and accompanied by french fries
Pinchos de manzo: spiedini di manzo e peperoni accompagnati da insalata, pomodoro, patatine fritte e salsa piccante. beef and pepper kebabs accompanied by green salad, tomatoes, french fries and spicy sauce
Chili con carne: cubetti di lonza di maiale, manzo tritato, stufati con pomodoro, fagioli, peperoni, mais e spezie messicane accompagnato da chips di mais. cubes of pork loin and minced beef, stewed with tomatoes, beans, peppers, sweet corn and mexican sp
Tiramisù fatto in casa - homemade tiramisù
Strudel di mele con uvetta e pinoli - apple strudel with raisins and pine nuts
Carpaccio di salmone affumicato
Bags croccanti di aragosta
Sfere marine
Tortino di mare con calamari e cozze
Gamberi in crosta
Tartar di salmone, pomodorini, crema di avocado, sfere di aceto al tartufo
Cocktail di gamberi
Capesante gratinate
Polpette di polipo com mayonese al lime
Spaghetti ai frutti di mare 3.0
Lasagne di pesce con beciamella di champagne
Linguine gamberi e zucchine
Risotto vongole e lime
Paella ai frutti di mare/ seafood paella
Risotto verde con cozze e gamberi
Orata al forno con erbe aromatiche con patate al forno e cipolle caramellizzate
Salmone in crosta di sfoglia e insalata finocchi e arance
Tagliata di tonno e parmentier di patate
Assortimento di mini pasticceria artigianale locale - assortment of local artisan mini pastries
Chocolate in 3 textures with strawberries, hazelnut crumble, and meringue - cioccolato in 3 testure con fragole, granella di nocciole e meringa
Cannolo di ricotta e cioccolato
Crocchetta di baccalà mantecato con maionese al limone
Panzanella, sgombro in conserva home made e centrifuga di mela e cetriolo
Gamberi in pasta kataifi
Roll di salmone e formaggio caprino, insalata in agrodolce e maionese al limone
Rigatoni alla norma con pesce spada
Spaghettone alle vongole veraci, limone e prezzemolo
Linguine cozze e pecorino
Risotto alla pescatora
Frittura di calamari e gamberi
Pesce spada arrosto, emulsione di cozze e insalata di finocchi e arance
Filetto di pescato in crosta di sale
Tiramisù
Crostata con le visciole
Cheesecake cocco e mango
Monoporzione cioccolato e lamponi
Tagliere misto
Antipasti toscani freschi del giorno
Insalate di farro
Antipasto di polpo
Mozzarella di bufala
Caprese
Porchetta di arezzo
Carpaccio di chianina
Mozzarella farcita
Lasagna al forno di carne e di verdure
Pici con anatra, ragù, cinghiale, condimento vegetale
Tagliatelle con anatra, ragù, cinghiale, condimento vegetale
Ravioli burro e salvia o con anatra, ragù, cinghiale, condimento vegetale
Pasta fredda
Pasta a richiesta con tartufi o funghi porcini di stagione
Pasta con pesce
Tortellini
Pasta fatta in casa alla rustica
Anatra in porchetta
Melanzane alla parmigiana
Coniglio in umido o fritto
Pollo arrosto
Scaloppine al limone
Roast beaf
Vitello tonnato
Arista al forno
Peposo
Gateau di patate
Seppie con piselli
Spigole o orate del giorno bollite con cipolla di tropea
Baccalà
Insalata di mare
Stinco
Trippa
Tagliata o filetto o controfiletto
Dolce del giorno
Bruschette al pomodoro fresco e basilico
Prosciutto crudo toscano e melone
Panzanella - typical tuscan summer poor salad made with bread and vegetables
Selezione di formaggi pecorino con mostarda di pere
Bruschette di melanzane al forno e cipolla di tropea
Tartare di scottona alla senape
Pici fatti a mano all' aglione della valdichiana
Pici al pomodoro datterino e stracciatella di latte
Ravioli maremmani fatti a mano di ricotta e spinaci al burro e salvia
Gnocchi di patate fatti a mano al pomodoro e basilico
Gnocchi di patate al gorgonzola e noci
Lasagne fatte a mano al pesto di pinoli e basilico
Lasagne estive di verdure e mozzarella fiordilatte
Tagliata di chianina al pepe verde e rosmarino con patate arrosto
Tagliata di chianina all' aceto balsamico, rucola, pomodorini e scaglie di parmigiano reggiano
Coniglio in porchetta al fiore di finocchio selvatico con patate arrosto
Pollo ruspante arrosto con patate
Faraona arrosto ed insalata mista
Millefoglie alla crema pasticcera al limone
Mousse al cioccolato
Panna cotta con salsa ai frutti di bosco -pannacotta with wild fruit sauce
Tiramisù
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Province of Trente.
What does a private chef service include in Province of Trente?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Province of Trente?
The price of renting a chef in Province of Trente can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 58 EUR to 105 EUR. For groups of 13 people or more, the price is 58 EUR per person. For groups of 7 to 12 people, the cost is 67 EUR per person. For groups of 3 to 6 people, the rate is 76 EUR per person, and for 2 people, the price is 105 EUR per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Province of Trente?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 113 chefs available in Province of Trente. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Province of Trente who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Province of Trente?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Province of Trente
Discover more details about our private chefs and their services.
The average age of our private chefs in Province of Trente
Percentage of our women chefs in Province of Trente.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Province of Trente.
Percentage of services with kids in Province of Trente.
Maximum number of bookings for a personal chef by a single client in Province of Trente.
Increase in the number of bookings for a chef from last year in Province of Trente.
Languages spoken by our personal chefs in Province of Trente.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Province of Trente.
Average timeframe from sending the request to booking.
How many chef services are booked in Province of Trente each month?
Private chef reservations can vary seasonally depending on the destination. In Province of Trente, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Province of Trente.
Cost of a private chef in Province of Trente
The cost of hiring a private chef in Province of Trente can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 58 EUR to 105 EUR per person.
For 13 people or more: 58 EUR
For 7 to 12 people: 67 EUR
For 3 to 6 people: 76 EUR
For 2 people: 105 EUR.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
Private chefs registrations
After many years of offering our services, we are lucky to have a fantastic team of chefs that keeps growing in Province of Trente!
1 personal chefs register with us every month. Our verification team reviews these new chef profiles daily to categorize them, allowing you to discover incredible new chefs every month.
What is the most reserved type of cuisine in Province of Trente?
We mainly offer six types of cuisine in Province of Trente: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Chef's special, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Province of Trente!






Talk to our chefs in Province of Trente
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Province of Trente? You’ll get it. Tell us about your event in Province of Trente, and discover the best chefs who will customize every detail of your experience.










Take a Chef services in nearby cities
Discover cities near Province Of Trente where you can enjoy a Private Chef service
Cities where you can enjoy a Private Chef
Discover cities of Italy where you can enjoy our experiences.