Private chef in Atlanta
Hire a private chef in Atlanta for a taste of Southern charm. Chat with one of our 463 chefs to plan your menu and stay on budget.





















Hire a personal chef in Atlanta
Enjoy the flavors of Atlanta, from Southern comfort food to modern twists. Our personal chefs bring the heart of ATL into your kitchen for an unforgettable meal.
Since our first chef in 2017, more than 24,386 people have loved having their own chef in Atlanta. With Take A Chef, hiring a personal chef is simple. Whether it's a big celebration, a romantic dinner, or a casual brunch, we make your meal special.
Find a personal chef in Atlanta who matches your taste and budget. Let them create a wonderful meal so you can relax and enjoy it with your loved ones.












How it works
Submit your request
Describe your dream meal, event date, and budget. No commitment.
Chat with chefs
Speak directly with chefs! Discuss your preferences and dietary needs, and receive multiple proposals.
Personalize your menu
Tailor everything from the menu to the ingredients.
Book your chef
Select your chef, confirm your booking, make your payment, and prepare for a unique experience!
Enjoy the experience
Welcome your chef and savor delicious meals prepared in your kitchen.
Ready to book?
Connect with chefs and begin planning your perfect meal.
463 Private chefs in Atlanta
Discover the top private chefs in Atlanta, GA, in a few clicks.












Over 24,300 guests have enjoyed the private chef experience in Atlanta
4.53 Chef
Guests in Atlanta have given their private chef experience a 4.53.
4.74 Food quality
Our private chef's menus in Atlanta have received a consistent 4.74.
4.7 Presentation
Not only tasty, but our chefs' dishes also look wonderful, earning a score of 4.7 in Atlanta.
4.74 Cleaningness
The cleaning of the kitchen and dining area in Atlanta has been scored with a 4.74 on average.
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Choose from more than 11,742 menus crafted by our private chefs in Atlanta
Rent a personal chef for your home and browse sample menus to spark inspiration. It's all up to you.








Granola peach yogurt parfait
Honey lime tossed fruit salad
Blackberry pear topped bourbon french toast
Blueberry buttermilk pancakes
Savory new orleans shrimp and creamy stone ground grits
Chefs roasted baby potato andouille breakfast hash with scrambled cheese eggs
Sweet potato chicken apple sausage breakfast hash with eggs cooked to order
Bacon, eggs, home fries, and toast
Fresh fruit and pastry cream tart
Sweet chili glazed shrimp skewers
Asian dumplings
Deviled eggs topped w/shrimp
Seafood dip w/ pita chips
Spinach & artickoke dip w/fried
Bowtie pasta
Caesar salad
Garden salad
Tomato basil soup
Cajun corn bisque soup
Lobster mac & cheese
Garlic grilled asparagus
Seasoned roasted potatoes
Three cheese baked macaroni
Steamed broccoli
Fried rice
Herb grilled lamb chops (+$3pp)
Herb grilled chicken
Sweet chili salmon
Cajun seared salmon
Grilled ribeye & shrimp
Blackened chicken or shrimp alfredo
Vegan chicken parmingiana
Bourbon peach cobbler
Vanilla bread pudding w/rum sauce
New york cheesecake
Caramel cheesecake
Strawberry cheesecake
Fried green tomatoes with remoulade sauce: crispy golden fried tomatoes with a tangy cajun remoulade
Mini shrimp & grits cups: creamy and cheesy grits with shrimps, crispy bacon, and scallions
Deviled eggs: classic deviled eggs topped with candied bacon
Crispy chicken & waffle bites: mini belgian waffles topped with crispy chicken tenders, and drizzled with hot honey
Buttermilk fried chicken: golden and crispy, served with creamy mashed potatoes and green beans
Smothered pork chops: tender chops, served with creamy mashed potatoes and green beans
Blackened catfish with cajun cream sauce: seared catfish fillets served over dirty rice with a spicy cream sauce drizzle
Southern braised short ribs: slow-cooked beef, short ribs, and a red wine and brown gravy paired with creamy mashed potatoes and sautéed garlic spinach
Baked macaroni and cheese: creamy 5 cheese baked macaroni topped with crispy fried chicken tenders, candied yams, and string beans
Banana pudding trifle
Bananas foster al la modé
Homemade caramel mini cheesecake
Homemade mini strawberry cheesecake
Strawberry short cake alá mode
Spinach artichoke dip
Candy coated chicken wings
Charcuterie board selection of imported deli meats and cheese, spreads and dips
Bruschetta and toast
Crab and kimchi eggrolls
Korean short-rib and pickled onions street tacos
Skirt steak sliders with chimi chuuri
Lobster and shrimp fried rice
Seared ahi tuna bites with pickled apples and salmon roe
Mosaic of swordfish steak wrapped in prosciutto and served with white wine caper sauce
Beignets with whiskey caramel glaze
Assorted creme brulee
Assorted cheesecakes
Fried bread pudding with fresh whip cream
Jumbo shrimp cocktail – chilled jumbo shrimp served with a zesty house-made cocktail sauce and lemon wedges
Truffle parmesan crab cakes – lump crab meat blended with herbs and spices, pan-seared to perfection, and topped with truffle aioli
Filet mignon & butter-poached lobster tail topped with a garlic herb compound butter, sides: truffle mashed potatoes and roasted asparagus
Ribeye steak & grilled lobster with garlic butter, sides: garlic parmesan risotto and grilled broccolini
Salted caramel cheesecake – creamy cheesecake drizzled with salted caramel sauce and topped with a graham cracker crust
Dark chocolate mousse with raspberry coulis – rich, velvety chocolate mousse topped with fresh raspberries and a drizzle of raspberry sauce
Tiramisu with espresso sauce classic italian dessert made with layers of mascarpone cheese, espresso-soaked ladyfingers, and cocoa powder
Crème brûlée apricot&strawberry cheesecake
Fresh baked bread and seasoned olive oil
Caesar salad
Mediterranean tomato salad
Spinach and artichoke dip
Brown butter prawns
Panko crusted polenta with an olive tapande
Portorhouse for 2 topped with garlic butteer
Bone in ribeye topped with boursin cheese
Filet mignon tobbed with garlic butter
T- bone topped with boursin cheese
Pan seared seabass drizzeled with chimi churri
Lamb chops served with pan demi glace
Beef wellington for 4
Fig an goat cheese tart
Chocolate espresso cheese cake with drunken berries
Mango crème brule
Charcuterie board assortment of cured meats, artisan cheeses, crackers, olives, mustard, min tartlets, grapes, white yogurt pretzels, cheese sticks, strawberries, salted almonds and baked brie topped with olive oil & herbs
Classic wedge salad with blue cheese crumbles, and a light gorgonzola dressing
Sous vide filet mignon with a red wine reduction sauce, roasted potatoes, and green beans
Chimichurri steak new york strip sliced | chimichurri | smashed red potato | sautéed mushrooms | onion soubise sauce
Rack of lamb with roasted potatoes in a rosemary, garlic, brown sauce
Apple crisp- slow-roasted heirloom apples, cinnamon and calvados-kissed, crowned with hazelnut oat streusel and silky vanilla cream
Carrot cake- moist, spiced carrot cake layered with tangy cream cheese frosting, studded with walnuts and raisins — timeless, comforting, irresistibly nostalgic
Cheesecake with berries
Mezze platter
Hummus trio- a delightful selection of creamy hummus flavors: classic, roasted red pepper, and garlic-infused black bean, served with warm pita bread and a sprinkle of smoked paprika. this dish embodies the essence of mediterranean sharing and is perfect for starting your meal
Mediterranean bruschetta** crispy toasted bread topped with a vibrant mix of diced tomatoes, basil, red onion, and a drizzle of balsamic glaze. this fresh appetizer is bursting with flavor and celebrates the simplicity of mediterranean ingredients
Antipasto platter chef’s selection of assorted salumi, imported cheeses, marinated olives
Greek salad** a colorful medley of ripe tomatoes, cucumbers, red onions, kalamata olives, and crumbled feta cheese, dressed with a classic olive oil and oregano vinaigrette. this salad is a refreshing accompaniment that captures the essence of greece
Tabbouleh salad** a fresh and zesty salad made with finely chopped parsley, mint, tomatoes, and bulgur wheat, all tossed in a lemony dressing. this dish is not only nutritious but also a vibrant representation of mediterranean flavors
Mediterranean chickpea salad** a hearty salad featuring chickpeas, bell peppers, red onion, and parsley, dressed with a tangy lemon-tahini dressing. packed with protein and fiber, this salad is satisfying and bursting with freshness
Mediterranean chicken- chicken stewed in tomatoes, artichoke carts, olives, and capers
Chicken souvlaki- tender marinated chicken skewers grilled to juicy perfection, served with a side of lemon rice and a fresh greek salad. the marinated chicken is infused with fragrant herbs and spices, offering a taste of the mediterranean coast
Mediterranean pork chops- grilled pork chops marinated in a blend of olive oil, garlic, and mediterranean herbs, served with roasted vegetables and a side of garlic mashed potatoes. this dish highlights the rich flavors of the region in a comforting way
Seafood paella- a traditional spanish dish featuring saffron-infused rice, mussels, shrimp, and calamari, all cooked together for a rich and flavorful experience. served family-style, this vibrant dish is perfect for sharing and celebrating togetherness
Baklava- a rich and flaky pastry made with layers of buttery phyllo dough, filled with chopped nuts and sweetened with honey syrup. this iconic mediterranean dessert is both indulgent and satisfying, offering a sweet conclusion to your meal
Orange olive oil cake- a moist and fragrant cake made with fresh oranges and high-quality olive oil, drizzled with a citrus glaze. this dessert captures the essence of mediterranean flavors in a unique and delightful way
Design your own menu
Your personal chef will help design the perfect menu for your special occasion. They can adjust dishes to fit your budget, dietary restrictions, and any specific preferences for your private dinner.








Frequently asked questions about our personal chef service in Atlanta, GA
Below, you can find the most common questions about private chefs in Atlanta.
What's included in a private chef service in Atlanta?
In Atlanta, a personal chef service includes menu planning, grocery shopping, cooking in your kitchen, serving meals, and cleaning up afterward. Please note that tableware and glassware are not included, and tipping is discretionary.
How much does a private chef cost in Atlanta, GA?
Private chef rates vary based on group size. For groups of 13 or more, the average cost is 109 USD per person. Groups of 7 to 10 people typically pay 114 USD per person, while smaller groups of 3 to 6 people are 127 USD per person. Couples can expect to pay 149 USD per person on average. Prices may vary due to factors such as season, location, or last-minute bookings.
How to book a personal chef in Atlanta, GA?
To book a private chef in Atlanta, select your preferred date, specify the number of guests, and provide details on your preferences, dietary restrictions, and kitchen setup. You’ll receive personalized menu proposals and chef profiles featuring dish photos. Chat directly with chefs to adjust menus and finish your selection. Complete your booking online and receive contact information for your chosen professional.
How can I find a personal chef in Atlanta?
With 463 skilled chefs in Atlanta, simply complete a form to receive menu proposals from the top three chefs suited to your occasion. Review their profiles and select your chef. If none meet your criteria, additional options will be presented until you find your ideal match.
Is there a maximum number of guests for a private chef service in Atlanta?
There's no strict limit on the number of guests. Private chef services are typically designed for intimate gatherings with friends or family at home. While there’s flexibility, groups typically don't exceed 15 people.
Does the private chef cook at my house?
Yes, the private chef prepares your meal in your home. Depending on the menu and kitchen setup, the chef may make some preparations in advance to ensure a seamless dining experience.
Can I cook alongside the private chef?
Absolutely! Many clients enjoy cooking alongside the chef for a hands-on experience. Whether you’re a home chef in Atlanta or an expert, your chef will happily involve you and share culinary insights.
Are the ingredients for a private chef service in Atlanta fresh?
Yes, private chefs use fresh, high-quality ingredients tailored for your event. Your chef selects premium produce, meats, and seafood to create flavorful dishes.
Are drinks included in a private chef service?
Drinks are usually not included but can be incorporated with your chef to complement your meal. Discuss beverage options and consider adding this as an "extra" when planning with your chef.
What is the customary tip for a private chef in Atlanta?
Tipping is at your discretion and reflects your satisfaction with the service provided. On average, tips in Atlanta average 14.72% of the total bill, reflecting the appreciation of 24,386 guests.
Key information about Atlanta's private chefs
Find out more about our personal chefs in Atlanta and what they do.
Our private chefs in Atlanta, GA, have an average age of 45, bringing a lot of cooking experience.
64% of our chefs in Atlanta are women.
It takes only 4 hours from your request to get the first menu.
We started our private chef service in Atlanta in 2017-03-17.
24.2% of our personal chef services in Atlanta include kids.
One client has booked the same private chef in Atlanta 21 times.
44% increase in the number of private chef bookings in Atlanta in the last year.
Our personal chefs can speak up to 2 languages.
More than 58.8% of our guests hire a personal chef in Atlanta more than once.
On average, multiple services hire a chef for 7 days in Atlanta.
We’ve uploaded over 4,130 pictures of our Atlanta personal chef experiences.
It usually takes 2 days from requesting to booking a personal chef in Atlanta.
How many private chef services are booked in Atlanta each month?
The number of private chef bookings each month depends on the time of year. To check monthly fluctuations of personal chefs in Atlanta, GA, check this table:
Hiring a personal chef in Atlanta is great for any time of year, but prices can increase with demand. To make sure you get your chef for hire in Atlanta, we recommend booking early.
How much does a personal chef cost in Atlanta, GA?
The cost of hiring a personal chef in Atlanta depends on the number of guests. Rates range from 109 USD to 149 USD per person.
For 13 or more guests: 109 USD. For 7 to 12 guests: 114 USD. For 3 to 6 guests: 127 USD. For 2 guests: 149 USD.
Ready to reserve? A personal chef in Atlanta has prices for every kind of budget.
Keep in mind that prices can vary with the seasons and different locations. The chart below shows typical monthly prices for our private chefs in Atlanta.
How many personal chefs sign up in Atlanta each month?
With years of collaboration with private chefs of Atlanta, we’ve established strong relationships and earned the trust of many local culinary experts. Our reputation continues to grow as guests highly recommend their exceptional experiences. Have an extraordinary experience at your Atlanta home with a chef.
To bring the finest dining experience to your home in Atlanta, GA, we add 4 new personal chefs each month. Our team reviews and updates their profiles daily, ensuring you can always discover new and exciting chefs.
What is the most frequent type of food prepared by our personal chefs in Atlanta?
Our six main types of cuisine in Atlanta are Mediterranean, Italian, French, Japanese, Mexican, and Latin American.
However, the most requested cuisine in Atlanta is Chef's special. Our chefs design exciting menus based on your preferences.
Looking for a private hibachi chef in Atlanta or maybe a private sushi chef in Atlanta? We'll find the best ones for you!
Our Atlanta's chefs for hire design menus tailored to your dietary needs, including fusion cuisine options. Submit your request to explore our chefs' creations.

Bring a private chef to your home in Atlanta
Experience Atlanta's diverse culinary scene at home with Southern comfort food, fresh farm-to-table dishes, and innovative global cuisine. Whether it's for a bachelorette party, an anniversary, or a casual gathering, a private chef in Atlanta will make your event unforgettable.
Take a Chef offers unique dining experiences for any occasion in Atlanta, from holiday parties and corporate events to birthdays and family get-togethers. Are you planning a color-themed event? It doesn't matter if it's red, yellow, or black. Our private chefs in Atlanta will do the trick!
On the day of your event, your chosen chef will source the freshest ingredients, cook, and serve a delicious meal in your Atlanta home. They'll even leave your kitchen spotless!

Atlanta's best private chefs in your kitchen
Each of our private chefs in Atlanta has been trained in leading culinary schools and boasts years of experience in the city's top restaurants. Discover our network of 463 personal chefs available in Atlanta; we're confident we can connect you with the perfect chef.
Atlanta, known for its vibrant food culture and Southern hospitality, offers everything from classic fried chicken to upscale dining. Our chefs bring the best of Atlanta's flavors directly to your table.
Try a private chef for a night in Atlanta and amaze yourself. Whether you're a home chef in Atlanta, GA, wanting to learn new tricks, or starting to eat healthy, a personal chef in Atlanta is the best choice for you.

Your house, the city's best restaurant hiring a personal chef in Atlanta
Atlanta offers a mix of Southern comfort food and contemporary cuisine all year round. Don’t wait to savor the flavors of Atlanta. Want a private chef for a dinner for 2 in Atlanta? With Take a Chef, you can create a unique and intimate dining experience. We provide more than just a private chef agency; we share a passion for food and give you the opportunity to connect with loved ones in the comfort of your own home.






Hear from our Atlanta personal chefs
Experience the unique flavors our private chefs bring to your table in Atlanta. Enjoy an exceptional dining experience at home with an Atlanta chef! Let a personal chef elevate your event by tailoring the perfect course meal to your preferences and personalizing every detail.
Have a personal chef for a dinner party in Atlanta and impress your guests. Want to try a Southern-style feast at home? Trust Take a Chef to offer you the finest personal chef options available.









