Private Chef in New York
1,300+ private chefs in NYC at your disposal. Chat with the chefs, customize your menu and join 90,000+ satisfied customers.





















Hire a personal chef in New York
Get ready to experience New York's incredible food scene with the best private chefs in NYC! If you love trying new flavors and want to boost your special occasions, the personal chef experience in NYC is for you.
Since 2016, over 90,386 guests have enjoyed the experience of a chef at home in NYC through Take a Chef. Do you need a private chef in NYC for a dinner party, a birthday celebration, or a special night with your best friends? We've got you covered.
Try something unique that fits your budget. Find a personal chef in New York that suits your taste, and let them create moments you and your guests will never forget.












How it works
Submit your request
Tell us everything about your perfect meal, date and budget. No commitment at all.
Chat with chefs
Talk with as many private chefs as you want and get proposals until you find the right one.
Craft your menu
Customize it all! from the number of courses to the ingredients in your meals. It's your menu.
Book your chef
With the right chef and menu, it's time to complete your request, and mark your calendar!
Live the experience
Welcome your chef and relax! Enjoy great company and delicious meals from your kitchen.
Find the right chef for you
Start meeting private chefs who can make your dream meal come true.
1,318 available private chefs in New York
Get to know about our top-rated private chefs in New York.












Over 90,300 guests enjoyed the experience of a personal chef in NYC
4.54 Chef
Guests have scored their experiences with a private chef in NYC with a 4.54.
4.78 Food quality
The menus our private chefs cooked for guests in New York hold a strong 4.78.
4.74 Presentation
Beyond flavor, the presentation of dishes by our personal chefs in New York scored 4.74.
4.73 Cleaningness
With our emphasis on tidiness, post-event cleanup earned a 4.73
View full review
View full review
View full review
View full review
42,654 menus brought to life by our personal chefs in New York
Hire a private chef in New York to spice up your special occasions.








Oysters with cucumber mignonette
Tuna tataki with cucumber and ponzu
Pan-seared scallops with spring vegetables
Hamachi tartare with crispy kombu chips
Sake braised steamed mussels in coconut curry emulsion
Seared sea scallops with spring vegetables and herbal broth
Crispy branzino with citrus tamarind dressing and coconut rice
Miso marinated black cod with brown butter sake reduction
Seafood bolognese with tagliatelle
Matcha tiramisu with espresso ice cream
Chocolate ganache tart with buckwheat ice cream
Black sesame crème brûlée
Burrata - creamy apulian mozzarella + prosciutto di parma + caramelized tomatoes + roasted zucchini + evoo
Eggplant meatballs - roasted eggplant + garlic + parsley + spicy harissa-tomato sauce
Butternut squash soup - creme fraiche + brioche croutons
Quiche - mixed greens
Grilled caesar - herts of romaine + classic caesar dressing + focaccia croutons + shaved parmesan cheese
Penne alla vodka
Tagliata - sliced pan-roasted new york strip steak + red wine reduction
Veal marsala
Coque au vin - chicken on-the-bone + cipolline + carrots + mushrooms + cognac + bacon
Tarte tatin - caramelized upside-down apple tart + creme fraiche
Tiramisu - creme anglaise + blueberry compote
Nyc street vendor style chicken & waffles (: crispy fried chicken served on fluffy waffles drizzled with maple syrup and hot sauce aioli
Bang bang shrimp :succulent shrimp that are coated in a light tempura batter and fried until golden brown. the star of the show is the bang bang sauce, creamy and addictive with arugula
Mushrooms in puff pastry with basil cream sauce
Chicken in puff pastry with monay sauce
Chopped salad with local greens, apples, and cheddar: a mix of seasonal greens, chopped apples, crumbled cheddar cheese, toasted walnuts, and a cider vinaigrette. (vegetarian)
Manhattan clam chowder : classic new york-style clam chowder packed with clams, potatoes, vegetables, and a creamy broth
Nj tomato & burrata salad (: fresh, vine-ripened tomatoes from local farms served with creamy burrata cheese, basil pesto, and balsamic glaze. (vegetarian)
Short rib grilled cheese with caramelized onions : braised short rib nestled between slices of sourdough bread, grilled to perfection with caramelized onions and melted cheese
Shrimp roll on a toasted brioche bun : chunks of fresh shrimp tossed in a light mayonnaise dressing, served on a toasted brioche bun
Empire state burger with vermont cheddar and onion rings: a juicy all-beef patty topped with melted vermont cheddar cheese, crispy bacon, lettuce, tomato, and red onion on a toasted brioche bun, served with hand-cut onion rings
Ny pepper steak with chimichurri sauce and fingerling potatoes: a flavorful ny strip steak grilled to your liking, served with a zesty chimichurri sauce and roasted fingerling potatoes
Rigatoni with spicy vodka sauce and grilled sausage (: al dente rigatoni tossed in a creamy vodka sauce with a touch of heat, topped with crumbled italian sausage
New york-style cheesecake a classic new york-style cheesecake with a graham cracker crust and a rich and creamy filling
Apple crumble with vanilla ice cream : warm apple crumble made with seasonal apples, topped with a scoop of vanilla ice cream and a drizzle of caramel sauce
Coconut sorbert with toasted coconut and raspberry coulis
Tuna crudo , cucumber, red onion, citrus dressing , jalapeno
Butternut squash soup, brown butter, mushrooms
Buratta, cherry tomato, olives, za'atar, bread
Arugula , radicchio, fennel , lemon dressing
Dips with bread: baba ganoush, spicy feta, beet hummus, artichokes - ricotta, labneh
Beef tartare, spices, butter, brioche, quail egg
Beet salad, goat cheese, horseradish
Artichokes salad, sun chokes, slasa verde, goat cream, pickle sun chokes
Grass fed ribeye, artichokes, feta, roasted peppers chutney, olive salsa verde
Risotto, mushrooms, squash, parmesan, truffle butter
Chicken duo , mushrooms, spinach brown butter, hollandaise foam
Faroe island salmon, roasted cauliflower, romesco sauce, almonds
Ricotta gnocchi , braised osso bucco, dill - mustard jus, sour cream pickles
Rigatoni, spicy sausage, shrimp, scallops. basil sundried tomato pesto
Black seabass, scallop, squid, potato, , smoked paprika fish fumet
Branzino, fennel, sundried tomato, basil stew, kalamata tapenade, chips
Flavors of tiramisu, mascarpone mousse, coffee sauce, cocoa crumbs gf
Apple layers, pecan pannacotta, brown butter crumbs
Chocolate mousse hazelnut praline crunch, orange puree, cookie crumbs
Guacamole and homemade rainbow tarot chips
Elote salad made with corn, feta, tomato, and cilantro, in an elote sauce vinaigrette
Black bean soup with smoked mussels and peas, tortilla, radish, and cilantro
Adobe beef short rib over rice and blue corn garnished with watermelon radish, avocado creme, and chipotle aioli
Charcoal seared cod tacos served with umami shrimp sauce, avocado, and microgreens (2 per person)
Churros in hot chocolate with vanilla cream and almonds
Oysters with cucumber mignonette
Seared tuna with avocado crema and clementine
Tuna crudo with avocado crema and clementine
Spring salad with burrata, arugula, and yuzu balsamic dressing
Pan-seared scallops with spring vegetables
Mussels with brown butter white wine
Truffle & maitake risotto
Red snapper with pepperonata, capers, confit tomatoes, and sherry vinegar
Seared ribeye with pommes purees and market vegetables
Pistachio and rose crème brûlée
Chocolate ganache tart with buckwheat ice cream
Flourless chocolate cake with vanilla gelato
Grape tomato & basil – diced ripe tomatoes, fresh basil, garlic, and olive oil
Prosciutto & fig – thin slices of prosciutto with fig jam
Anchovy & butter – anchovy fillets with cultured butter and parsley
Fennel & orange salad
Burrata - baked ciabatta, grape tomatoes, burrata ball, balsamic drizzle
Steamed mussels with white wine & garlic
Arancini - arborio croquettes, marinara & herb oil
Crispy calamari & garlic-chili oil – lightly fried calamari rings drizzled with garlic chili oil and lemon zest
Pollo al limone – crispy chicken, white wine wine, garlic fingerling puree
Tagliatelle al ragù – rich, slow-cooked meat sauce with fresh egg pasta
Ravioli di ricotta e spinaci – classic ravioli filled with creamy ricotta cheese and spinach, served in a simple, creamy butter sauce with crispy sage
Prawns risotto - arborio, sundried tomato , aged parmesan & basil oil
Gnocchi al limone – potato gnocchi tossed in a creamy lemon sauce with a touch of olive oil and fresh herbs
Brioche almond bread pudding
Chocolate cake, vanilla ice cream
Genoise cake, fruit coulis, chantilly
Elote (mexican street corn) - grilled corn on the cob, slathered in mayonnaise, cotija cheese, chili powder, and lime juice
Empanadas de pollo (chicken empanadas) - savory pastries filled with seasoned shredded chicken and deep-fried until golden brown
Chicken fritters with jerk sauce and arugula
Vegetarian canapes (small open face sandwiches )
Akra (malanga fritters) with pikliz aioli - crispy fried fritters made from grated malanga (taro root), often seasoned with spices and herbs
Conch fritters rémoulade sauce
Sopa de tortilla (tortilla soup) (original - can be made vegetarian by using vegetable broth and omitting chicken
Red pea soup with dumplings
Caribbean warm salad with breadfruits and greens
Crab bisque with cognac cream :rich and decadent lobster bisque infused with cognac and finished with a swirl of crème fraîche
Mussels bisque herb confetti
Curry goat or chicken with rice
Fried pork belly with green plantains ,pikliz and rice and beans
Roasted chicken or stew with rice and pigeons peas sweet plantains
Guinea fowl with cashews white jasmine rice and red kidney beans puree ,beets and carrots salad
Shrimp in creole sauce with yellow rice and green peas ,macaroni salad or baked macaroni
Herbs roasted chicken with seafood rice
Cake with coquito
Coconut sorbet with tosted coconut grilled almond and coconut crisp
Gateau moka
Fruit tart glazed with passion fruit rum sauce
Gluten free boniato pudding with soaked rum raisins
A menu just for you
Planning a special event but not sure what to serve? Let our personal chefs guide you in creating the perfect menu for any occasion.








Frequently asked questions
Check below the frequently asked questions about hiring our private chefs in New York
What does a private chef service include in New York?
The personal chef services in NYC include designing a menu, acquiring ingredients, arranging pre-service setup, cooking on-site, providing table service, and conducting post-event kitchen and space cleaning. Tableware and glassware are not included, and gratuity is left to the guests' discretion.
How much does a personal chef cost in NYC?
The cost of a private chef in NYC varies from 97 to 140 USD per person, depending on the group size. Groups of 13 or more have an average rate of 97 USD per person. For 7 to 10 people, the average is 90 USD per person, and for 3 to 6 people, it's 110 USD per person. On average, for 2 guests, the rate for a private chef in New York is 140 USD per person. It's essential to note that pricing may vary seasonally and is influenced by the destination. Last-minute bookings for a personal chef in New York may also incur price fluctuations.
How can I hire a private chef in New York?
To rent a chef in NYC, select a date, specify guests, and share food preferences and kitchen details. Within hours, you'll get four customized menus and will be able to view chef profiles, reviews, and dish images.
Communicate directly with chefs, make menu changes, and finalize your reservation on the website. Upon confirmation, receive the chef's contact for additional details.
How can I find a private chef in New York?
If you're looking for private chef services in NYC, we have +1,318 professionals available. To discover the best chef, simply fill out the form. The top 4 local chefs available on your chosen date will send their menu proposals. Before you hire a personal chef in NYC, you can thoroughly review their professional profiles and select the chef/proposal that suits you best.
Is there a maximum number of guests for a private chef experience in NYC?
No, there is no set maximum for a private chef experience in NYC, but it's typically designed for intimate gatherings with friends or family in homes with limited space. While there's no strict limit, groups generally don't exceed 15 people.
Does the private chef cook at my house?
As part of the personal chef service and experience, yes, the chef of your selection will prepare the menu at your home with freshly bought ingredients and their main cooking tools. If any part of it requires complex work or specific tools, your private chef may prepare a couple of things ahead of time.
Can I cook along with the personal chef?
You totally should! At every table, there is always someone who loves food and wants to share some time with the chef, learn some craft tricks, and even hear the step-by-step for each dish on the menu. It's your house; take the chance to feel like a chef for a night!
Are the ingredients for a private chef service fresh?
Fresh ingredients are one of the priorities of professional cooking. Every one of our private chefs in NYC is dedicated to the same service standards as a restaurant but with the advantage of personalized treatment for you and your guests. After customizing your menu, the chef purchases what they need to make it come to life on the date you schedule.
Are drinks included in a private chef service?
Drinks are not included with your booking by default. But you can always discuss with your personal chef ways to accommodate drinks as an "extra" on the menu proposals for the night.
How much should I tip a private chef in NYC?
You are entirely free to decide on the tip you consider appropriate for your personal chef and their service. But if you would like to know, based on the tips of nearly 90,386 guests in New York City, tips are 14.72% of the total bill, on average.
Key information about private chefs in New York
Learn more about our personal chefs in New York
With an average age of 44, our NYC personal chefs offer extensive culinary expertise.
52% of our chefs are women
Just 6 hours from request to menu
Our first private chef service in New York was in 2016-12-07.
17.6% of our private chef services in New York include kids.
A single client has booked the same private chef in NYC 20 times.
37% increase in the number of private chef bookings in NYC in the last year
Our personal chefs can communicate with you in up to 3 languages
More than 60.5% of guests hire a private chef in NYC more than once
On average, multiple services hire a chef for 5 days
We uploaded over 9,932 pictures of our NYC personal chef experience.
It takes 2 days, on average, from requesting to booking a personal chef.
How much does it cost to hire a private chef in NYC?
Depending on the number of guests, booking prices range from 97 USD to 140 USD per person.
For 13 people or more: 97 USD
For 7 to 12 people: 90 USD
For 3 to 6 people: 110 USD
For 2 people: 140 USD
Prices charged by our private chefs in NYC can vary greatly depending on the season and month. Check out this chart to see the average pricing differences.
How many private chef services are booked in NYC each month?
Personal chef reservations vary depending on the location and season. In popular tourist destinations like New York, the demand for private chefs may differ monthly. Learn more:
Any month is a great time to enjoy a private chef in the comfort of your home. However, last-minute reservations may come at a higher price. Step ahead and book a chef at home now for your next important date.
How many private chefs sign up in New York each month?
We've been in the private chef scene in NYC for over a decade, and our team of professional chefs continues to grow every month.
We add up to 11 new personal chefs each month as ambassadors. Our team reviews their profiles daily to ensure you can always find new chefs to meet.
What is the most frequent type of food booked in NYC?
Our main six types of cuisine in New York are:
Mediterranean
Italian
French
Japanese
Mexican
Latin American
However, the most requested in New York are the exciting Chef's special cuisine menus, where you let our chefs design a menu for you!
Our private chefs create personalized menus for each request, taking into account dietary restrictions and proposing fusion options. Submit your request to explore thrilling culinary possibilities crafted by our personal chefs.

Enjoy a unique culinary experience with a Private Chef at home in NYC
Enjoy a private chef service in the comfort of your own home. If you're considering a private chef for dinner for 2 in NYC, we'll transform your home into one of the city's best restaurants exclusively for you and your significant other.
Take a Chef offers a unique dining experience for a romantic dinner, birthday celebration, or family gathering. Just share your culinary preferences, and our chefs will create original menu ideas tailored to your tastes.
On the day of the service, your chosen chef will buy the freshest ingredients, cook, and serve the meal in your home. Plus, they'll leave your kitchen cleaner than when they arrived.

Our private chefs in New York come from top culinary schools worldwide
With over 800 chefs in New York, including those specializing in healthy personal chef services and private chef dinner parties in NYC, we can easily find the right fit for you.
Our chefs were trained at top culinary schools and have experience in the city's best restaurants, hotels, and resorts. Everything is customized to your liking—you can modify the menu and talk directly to our chef to ensure it's just right.

A Private Chef is a unique idea
Filled with Michelin-star restaurants, New York City is a hub for amazing international cuisine. But why not bring that experience home? Create a unique and intimate dining experience with Take a Chef. More than just a private chef agency in NYC, we specialize in providing exceptional experiences. Whether you're seeking a private chef for a night in NYC or a special culinary event, we've got you covered.






Explore our personal chefs in New York
Each private chef in New York brings their flair to the table, making them truly unique. Share the specifics of your event, and let us match you with the best private chefs in New York. They'll personalize every aspect of your dining experience, ensuring everyone enjoys a taste of the good life, no matter the occasion or location.









