Chef Roberto Colella
Private Chef in Olost
Get to know me better
Private chef creating relaxed, memorable dining experiences inspired by the Mediterranean, designed around you and your moment
Hi, I’m Roberto Colella.
For more than 20 years, I’ve been cooking across different countries, learning not only techniques, but how food creates connection, atmosphere, and memories. My journey started in Italy, took me through Milan, and eventually brought me to Barcelona, where I refined a Mediterranean style focused on simplicity, flavour, and balance.
What truly excites me today is bringing that experience into private homes and holiday villas. A private chef experience is not about formality or showing off dishes. It’s about feeling taken care of, enjoying great food without stress, and sharing meaningful moments with the people around the table.
Whether you’re visiting Barcelona or Girona, celebrating something special, or simply want to enjoy your time without thinking about menus, shopping, or cleaning, I design each experience around you. Calm, personalised, and effortless.

More about me
For me, cooking is...
A way to create moments people remember, not just meals they consume.
I learned to cook at...
I learned to cook in Naples, guided by my father and formal hospitality training, then shaped my style through kitchens and cultures across Europe.
A cooking secret...
Listening first. Understanding the people, the occasion, and the energy I want to create before deciding what goes on the plate.
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