I started my working life as a buyer and sales director for a wine importer who specialised in South Africa. After almost a decade in the trade I decided to challenge myself and completed a life long dream to go to Leiths Cookery School. I've now been private cheffing for over two years and have loved every second. My food is inspired a huge amount by my travels in South America and Asia and characterised by big flavours, generosity and a lot of heart.

For me, cooking is...

my hobby as well as my job. It's something I love doing everyday, travelling the world with different dishes.

I learned to cook at...

Leiths Cookery School.

A cooking secret...

lots of herbs & citrus - they make every dish vibrant and delicious!

Chef Rachael's reviews

4.61

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12 services

Rachael was very accommodating, providing us with a tailored menu to fit our requirements. She was super helpful and quick through the whole process and was super lovely on the day. Both Rachael and Nick were a pleasure to meet and the food was delicious! I would definitely recommend!

Great evening, Rachael was fantastic and the whole experience was seamless

This was our first time having a private chef experience. Our chef Rachael was extremely professional and engaging. The food was super tasty, she allowed time for breather in between. We were all left with food coma ????. The kitchen was all hers and cleaning up was superb. I will definitely recommend Rachael for another occasion, Thank you!