Private Chef in Provincia di Lucca
Rent one of our 271 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Provincia di Lucca
Since the first private chef joined Take a Chef in Provincia di Lucca in December 2016, more than 271 Private Chefs have joined our platform in Provincia di Lucca and offered their services as private chefs anywhere in Provincia di Lucca.
Starting in 2016, 5,880 guests have already enjoyed a chef in Provincia di Lucca. To book your chef in Provincia di Lucca, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 1,968 customized menu proposals, sending a total of 5,076 messages to their guests, who rated their experience with an average score of 4.63 out of 5.
Since the first dinner provided by Take a Chef, 5,880 guests have enjoyed unique experiences with no hassle. Our guests in Provincia di Lucca usually book menus around 71 EUR per person, including 4.65 courses, sharing an average of 5.69 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Provincia di Lucca.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
Find your chef
Customize your request and start talking with your chefs.
271 Private Chefs in Provincia di Lucca
Get to know more about our top rated Private Chefs in Provincia di Lucca












More than 5,800 guests have already enjoyed the experience
4.29 Chef
The guests in Provincia di Lucca have scored the experience with their Private Chef with a 4.29.
4.72 Food quality
The quality of the menus cooked by our Private Chefs in Provincia di Lucca received an average score of 4.72.
4.53 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.53 average score.
4.84 Cleaningness
The cleanup of the kitchen and dining area in Provincia di Lucca has been scored with a 4.84 on average.
View full review
View full review
View full review
View full review
1,968 menus personalized by our Private Chefs in Provincia di Lucca
Every occasion is unique - make sure you have the right chef and menu for it!








Bruschetta with pesto and datterini tomatoes
Tuscan crostino with mountain butter
Eggplant cream and rustic croutons with evo oil
Fennel carpaccio with orange dressing , balsamic glaze , blue cheese and walnuts
My caprese with buffalo mozzarella, roasted tuscan tomato, fresh basil leaves and honey/garlic/balsamic dressing
Farmer’s carbonara with organic eggs and red onions from our garden
Handmade pasta with zucchini’s cream, sauteed zucchini and zucchini flowers and saffron cream
Pici with aglione souce (a special tuscan garlic)
Risotto al chianti classico e crema di parmigiano - classic chianti risotto with parmesan’s cream
Tagliolini with handmade fresh tomatoes sugo, basil and salted ricotta
Spaghettoni with anchovies butter, garlic, oil and chilli pepper with crispy bread
Eggplant parmesan with burrata’s cream
Chicken in crock (with tomato sauce, tuscan olives and mediterranean herbs)
Tuscan sausage in the ovenwith carrots, potatoes and broccolini in butter and vinegar dressing
Chicken cacciatora with tomatoes, carrots, onions, celery and tuscan olives and green beans
Tiramisù
Panna cotta con frutti di bosco caldi - panna cotta with warm berries
Cantucci con gelato alla crema - cantucci biscuit (with almonds) cream ice cream
Pasta di pane fritta con giardiniera e salumi
Polpette di melanzane
Focaccia gourmet
Crostini misti
Panzanella croccante
Carpaccio di zucchine e carote
Tagliatelle fatte a mano con ragu di cinghiale
Tagliatelle fatte a mano al ragu bianco di chianina
Risotto alle verdure di stagione
Pici all aglione
Pasta alla carbonara
Pasta cacio e pepe
Lasagna con melanzane e mozzarella di bufala
Arista di maiale grigio del casentino imporchettata
Pollo con pomodoro e olive
Picanha cotta a bassa temperatura
Cinghiale con le mele
Tiramisù
Panna cotta al caramello salato
Meringa gelato
Mouse di ricotta con frutta di stagione
King’s bruschetta with datterino’s tomatoes, burrata and handmade pesto
Tuscan black crostino with mountain butter
Board of tuscan cured meats from the norcino (salami, seasoned sausage and colonnata lard)
Pappa al pomodoro classic tuscan dish based on cooked bread, fresh tomatoes and basil
Peach burrata salad with onions, pistacchio’s crumble , spicy oil , basil and balsamic glaze
Tuscan typical crusher soup with agricoltural oil and rosemary
Pepper stuffed with meat and baked in oven
Cheesy burrata crostini with parma’s ham and melon
My caprese with buffalo mozzarella, roasted tuscan tomato, fresh basil leaves and honey/garlic/balsamic dressing
Handmade tordelli with tuscan ragout with rosemary
Classic chianti risotto with parmesan’s cream
Tuscan gnudi (ricotta and spinach) with noisette butter and sage
Risotto with zucchini cream and shepherd's robiola
Spaghetti with anchovies butter, garlic, oil and chilli pepper with crispy bread
Gnocchi cheese, pepper and crispy guanciale
Spaghetti with handmade fresh tomatoes sugo, basil and salted ricotta
Risotto with porcini mushrooms
Handmade pasta with zucchini’s cream, sauteed zucchini and zucchini flowers and saffron cream
Pappardelle with wild boar ragù
Tuscan sausage in the oven with potatoes, bell pepper and roasted garlic
Beef stew with tuscan red wine with butter potatoes, sweet and sour carrots and onions
Rosticciana (pork ribs) brased with garlic, rosemary and smoked paprika on fennel and orange salad
Eggplant parmesan with burrata’s cream
Homemade meatballs with fresh tomato souce , salted ricotta cheese and basil
Pork tenderloin in bread filled with tuscan sausage, wrapped in pancetta
Chicken cacciatora with tomatoes, carrots, onions, celery and tuscan olives and green beans
Chicken in crock (with wine sauce, tuscan olives and mediterranean herbs)
Tiramisù
Panna cotta with warm berries
Cantucci biscuit (with almonds) cream ice cream
Apple and cinnamon hot cake with vanilla ice cream
Welcome drink
Mini arancini di pappa al pomodoro
Cups of ribollita vegetarian soup
Deep fried zucchini blossoms
Rice paper toasted rolls with seasonal mixed veg and sweet and sour sauce
Deep fried cornmaize chios with sauteed mushrooms
Pici with truffle sauce
Beef fillet mignon with herbed mashtruffled potatoes and balsamic glazed shallots
Cauliflowers steak with truffled besciamel and crispy potatoes filange
Vegan chocholate and banana cake with vegan chantilly
Bruschetta with fresh diced tomatoes and pecorino cheese and butter & anchovies
Pappa al pomodoro
Panzanella salad
Beef tartare and its own condiment
Spaghetti, sauce from 3 different tomatoes, basil pesto and stracciatella cheese
Parmesan risotto and balsamic vinegar
Fresh gnocchi with fresh and seasonal vegetables and sausage
Sliced chicken overbelly and grilled vegetables
Sliced beef with roasted potatoes
Thin slice of veal with sage and ham and salad on side
Italian tiramisù
Crème brûlée
Crème caramel
Panna cotta with chocolate, strawberries or peaches
Chocolate pudding and vanilla ice cream and salted caramel
White gourmet pizza with provolone and courgette’s flower
Green bean flan with pecorino’s fondue
Scottona carpaccio with arugula and parmesan
Season’s mix salad with yellow tomato datterino , yogurt dressing and peach
Bruschetta del king with datterino’s tomatoes, burrata and handmade pesto
Peach burrata salad with onions, pistacchio’s crumble , cherry tomatoes,spicy oil , basil and balsamic glaze
Lasagne with mushrooms and tuscan meet
Risotto with truffle and taleggio’s cheese
Handmade tagliatella with sausage’s ragù
Tuscan gnudi (ricotta cheese and spinach) with noisette butter and sage
Tagliolino handmade with zucchini, goat cheese and safron
Pizza’s chicken with tomatoes and mozzarella cheese with roasted potatoes
Chicken cacciatora with tomatoes and tuscan olives and green beans
Baby back ribs cooked in chianti red wine and smoked with fennel’s salad and orange
Beef stew with tuscan red wine with butter potatoes, sweet and sour carrots and onions
Chicken supreme with cheese, garlic and parsley with creamy spinach and tomatoes confit
Tiramisù
Panna cotta with warm berries
Apple and cinnamon hot cake with vanilla ice cream
Local selection of tuscan cheeses served with honey and fresh fruit
Tuscan charcuterie
Corner of different kind of mozzarella and fresh seasonal tomatoes
Tuscan "vegetables sticks in pinzimonio"
Club sandwich station
Poached egg florentine style(bread,spinach and hollandaise sauce)
Frittata made with pepperoni,aurugula and sheep cheese
Selection of crostini according to seasonal ingredients
"cavatelli pasta shape" with zucchini cream,savoury breadcrumbs and stracciatella cheese
Orecchiette with fresh tomato sauce,basil and extravirgin olive oil
Meat dish to be discussed with the client
Fish and chips
Fruit tart:shortcrust,custard cream,mixed seasonal fresh fruit
Croissants
Selection of sliced fruits
Local whole yogurt granola
Chocholate cake with raspberries and whipped cream
Pistachios tiramisù
French toast with maple syrup
Pancakes
Quenelle di spuma di pecorino con miele al tartufo bianco e vela di pane croccante
Tartare di manzo burrata, capperi, olive taggiasche e pomodorini
Parmigianina di melanzane
Risotto carnaroli caio e pepe con guanciale croccante e bottarga di gallina
Pacchero fritto ripieno di ricotta e limone su crudaiola di pomodoro e aria al basilico
Pennoni molisana al ragu di cinghiale
Tagliata di manzo irlandese con tartufo nero fresco e patate arrosto
Agnello con zucchine in 3 consistenze, riduzione di fondo bruno al chianti e pop corn
Tortino al cioccolato cuore caldo
Tiramisu
Creme brule al cioccolato
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Provincia di Lucca.
What does a private chef service include in Provincia di Lucca?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Provincia di Lucca?
The price of renting a chef in Provincia di Lucca can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 49 EUR to 97 EUR. For groups of 13 people or more, the price is 49 EUR per person. For groups of 7 to 12 people, the cost is 49 EUR per person. For groups of 3 to 6 people, the rate is 61 EUR per person, and for 2 people, the price is 97 EUR per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Provincia di Lucca?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 271 chefs available in Provincia di Lucca. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Provincia di Lucca who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Provincia di Lucca?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Provincia di Lucca
Discover more details about our private chefs and their services.
The average age of our private chefs in Provincia di Lucca
Percentage of our women chefs in Provincia di Lucca.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Provincia di Lucca.
Percentage of services with kids in Provincia di Lucca.
Maximum number of bookings for a personal chef by a single client in Provincia di Lucca.
Increase in the number of bookings for a chef from last year in Provincia di Lucca.
Languages spoken by our personal chefs in Provincia di Lucca.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Provincia di Lucca.
Average timeframe from sending the request to booking.
How many chef services are booked in Provincia di Lucca each month?
Private chef reservations can vary seasonally depending on the destination. In Provincia di Lucca, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Provincia di Lucca.
Cost of a private chef in Provincia di Lucca
The cost of hiring a private chef in Provincia di Lucca can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 49 EUR to 97 EUR per person.
For 13 people or more: 49 EUR
For 7 to 12 people: 49 EUR
For 3 to 6 people: 61 EUR
For 2 people: 97 EUR.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
Private chefs registrations
After many years of offering our services, we are lucky to have a fantastic team of chefs that keeps growing in Provincia di Lucca!
2 personal chefs register with us every month. Our verification team reviews these new chef profiles daily to categorize them, allowing you to discover incredible new chefs every month.
What is the most reserved type of cuisine in Provincia di Lucca?
We mainly offer six types of cuisine in Provincia di Lucca: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Italian, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Provincia di Lucca!






Talk to our chefs in Provincia di Lucca
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Provincia di Lucca? You’ll get it. Tell us about your event in Provincia di Lucca, and discover the best chefs who will customize every detail of your experience.










Take a Chef services in nearby cities
Discover cities near Provincia Di Lucca where you can enjoy a Private Chef service
Cities where you can enjoy a Private Chef
Discover cities of Italy where you can enjoy our experiences.