Chef Alden Aguirre

Chef At Home in Waimea
Chef Alden Aguirre

Get to know me better

A passionate chef from Hawaii with 13years of culinary experience, blending local flavors and traditions into unforgettable dining experiences.

A Hawaiʻi-born chef, founder of Elite Cuisine & Catering, brings over 13 years of culinary experience shaped by the diverse food traditions of Hawai`i. Growing up surrounded by local flavors and family centered around food, I have developed a deep appreciation for how meals bring people together and celebrate culture. That early inspiration led to a career in the culinary field where I trained with diverse Chefs and inspired island flavors. This has developed my reputation for creating menus that blend cultural authenticity with modern techniques. With a career spanning restaurants, catering, and private dining, I have mastered the art of crafting dishes that connect people to both place and tradition. My philosophy centers on using fresh, locally sourced ingredients to showcase the unique taste of Hawaiʻi while offering quests an unforgettable dining experience. As the creative force behind Elite Cuisine & Catering, I lead with passion, professionalism, and dedication to my community. My expertise not only elevates every menu but also positions my business as a trusted name for engagements, weddings, birthdays, multi-course meals, and corporate events. My mission to share the tastes of Hawaiʻi with both locals and visitors, creating connection and community through food.

Photo from chef Alden Aguirre

More about me

For me, cooking is...

Iʻm defined by my passion and professionalism, creating quality foods that come from the heart, to leave a lasting impression.

I learned to cook at...

I honed my skills over a decade at Tommy Bahama, learning from exceptional chefs who inspired my growth in the culinary field.

A cooking secret...

Celebrating local flavors by transforming fresh, locally sourced products into unforgettable dinning moments.

My menus

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