Chef Carys Martin
Chef At Home in South Boardman
Get to know me better
Cooking with the upmost passion and pleasure, I create dishes with pizazz and love
I’m a professional chef who has 4 years of culinary experience. I have worked private events such as catering bridal showers, and small parties. In 2022 I started my restaurant career while attending culinary school at the Great Lakes Culinary Institute. After leaving the restaurant scene, I started catering for small events and looking to expand my career into being a private chef.
More about me
For me, cooking is...
It’s my way of life, the kitchen is my happy place, and a way to bring people together.
I learned to cook at...
I had the opportunity to study at the Great Lakes Culinary Institute in Traverse City, MI.
A cooking secret...
Creating beautiful dishes with the most love and care to please anyone
Book your experience with Chef Carys
Specify the details of your requests and the chef will send you a custom menu just for you.
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