Chef Dash Taylor

Chef At Home in Austin
Chef Dash Taylor

Get to know me better

Chef Dash is a culinary innovator rooted in Austin’s vibrant food scene, blending global flavors with Texas soul to create bold, memorable dishes.

I’m Chef Dash—a Texas-born flavor alchemist weaving fire, tradition, and global curiosity into every dish. My kitchen is where smoky brisket meets Peruvian ají, where masa embraces miso, and where every bite tells a story of borders crossed and roots celebrated. Fueled by Austin’s rebellious spirit, I chase the kind of food that makes you pause, then devour.

Michelin stars or food truck neon, my mission stays the same: to feed souls, not just stomachs.

Photo from chef Dash Taylor

More about me

For me, cooking is...

Cooking is my rebellion—fire, spice, and soul colliding on a plate. I fuse Texas tradition with global flavors, turning meals into memories.

I learned to cook at...

Trained at Auguste Escoffier School—where classic French technique met my Texas fire. Now I fuse discipline with daring, one bold dish at a time.

A cooking secret...

My secret? Layering flavors like a symphony—smoke, acid, heat, and umami in every bite. (And always extra garlic.)

My menus

Book your experience with Chef Dash

Specify the details of your requests and the chef will send you a custom menu just for you.