Chef Fadi Alkaasamani
Chef At Home in Alpharetta
Get to know me better
As a passionate and experienced private chef with global culinary background, I’m excited to bring unique flavors and unforgettable dining experiences
Graduated from hospitality school in Lebanon and culinary school in Switzerland, furthering my knowledge and expertise in the culinary arts.
Worked at the renowned Relais & Châteaux property, Old Edwards Inn & Spa in North Carolina, as well as various restaurant groups in Georgia, contributing to the success of these establishments.
Consistently received positive reviews and feedback from clients, reflecting my commitment to providing outstanding culinary experiences and customer service.
Trained under acclaimed chefs from diverse culinary backgrounds, expanding my knowledge of global cuisines and techniques.
Successfully launched Habibis, my chef-driven catering business, offering unique and personalized dining experiences to clients across Atlanta.
More about me
For me, cooking is...
Cooking is a way of connecting with people, sharing my journey, and bringing joy through carefully crafted dishes, reflecting diverse cultures.
I learned to cook at...
My culinary journey began with learning to cook in Lebanon, Switzerland and Vietnam, where I absorbed diverse flavors, techniques, and traditions.
A cooking secret...
Embracing the unexpected and dancing with flavor combos as if they are doused in magic sauce!
Book your experience with Chef Fadi
Specify the details of your requests and the chef will send you a custom menu just for you.
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