Chef Hakeem Brown
Chef At Home in Marietta
Get to know me better
I am a hard worker and lover of food. I pride myself in excellence and achieving my goals.
Chef Hakeem is an experienced culinary professional with formal training under Michelin Star chefs, bringing a passion for excellence to every dish I create.
My career highlights include managing two successful kitchens since moving to Georgia, showcasing my expertise in fine dining, line, prep, and high-volume banquet cooking. I have had the privilege of serving at prestigious establishments such as The Chanler at Cliff Walk in Newport, RI, and The Commander's Palace, where I honed my craft and attention to detail.
My culinary journey also includes key roles at 110 Grill, A/C Marriott, and The Olive Garden, where I developed strong skills in kitchen management and banquet service.
With a background in International Relations from the University of the West Indies, I bring a global perspective to my culinary artistry. Combining technical expertise with creativity, I strive to deliver exceptional and memorable food experiences for every client.
More about me
For me, cooking is...
A passion, an art form and a lifestyle
I learned to cook at...
I was fortunate to learn under Michelin Star chefs at the Commanders Palace and I also ran the Rooftop at the Envio Kitchen at the AC Marriott
A cooking secret...
Gathering all my mise en place to ensure a smooth transition from start to finish.
Book your experience with Chef Hakeem
Specify the details of your requests and the chef will send you a custom menu just for you.
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