Chef Ian Hawks
Chef At Home in Palmyra
Get to know me better
I grew up in Italy, built my career as a chef in California and Virginia, and most recently managed a private social club
I grew up in Italy and honed my craft across California and Virginia, bringing over a decade of culinary expertise to the table. Most recently leading the kitchen at a private social club, I specialize in crafting seasonal menus, overseeing large-scale catering events, and delivering creative, flavorful dishes with flawless presentation. Committed, self-motivated, and fluent in both Italian and English, I blend classic technique with modern innovation to create unforgettable dining experiences.
More about me
For me, cooking is...
Cooking is my way of traveling through memory, a way to taste the places and moments that have left their mark on me.
I learned to cook at...
I honed my culinary skills through a decade of hands-on experience across high-volume kitchens and fine dining establishments, learning from executive
A cooking secret...
Work hard, stay clean, be humble, and have fun
Book your experience with Chef Ian
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