Chef Joseph Brumley
Chef At Home in Lubbock
Born and raised in Napa, Chef Joseph Brumley’s cooking is deeply shaped by California’s vibrant food culture and his travels around the world. From Seattle to the street markets of China, Japan, Mexico, and Italy, he’s spent over two decades chasing bold, honest flavor. After owning a Mexican restaurant and food truck, he now brings that same global-meets-local approach to private dining and meal prep in Lubbock.
More about me
For me, cooking is...
For me, cooking is connection. It’s how I share where I’ve been — from Napa to Seattle, from the markets of Tokyo to the streets of Beijing
I learned to cook at...
I learned to cook from my Mexican grandfather from Texas and my Native American–Spanish grandmother, who taught me the value of patience and quality.
A cooking secret...
Don’t rush the process and no shortcuts, ever.
Book your experience with Chef Joseph
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