Chef Martha Martha

After more than thirty years in the food and hospitality industry and running my first restaurant at just 20,I discovered my true passion in crafting intimate, unforgettable dining moments here in the Northwoods of Wisconsin.

What began as a small family venture has grown into a deeply personalized service built on scratch-made cooking, seasonal ingredients, and genuinehospitality. We specialize in custom, chef-curated menus for lake house dinners, cabin retreats, milestone celebrations, romantic evenings, small weddings, and vacation gatherings throughout Presque Isle, Minocqua, Manitowish Waters, Mercer, Eagle River, and beyond.

Every private chef experience is designed around you: your tastes, your event, your story. Whether it’s a cozy winter dinner, a summer lakeside feast, or an elevated multi-course celebration, our focus is on creating food that feels special, memorable, and beautifully presented.

From concept to cleanup, we bring the restaurant to you For me, cooking is an experience. A moment where flavors, memories, and hospitality come together to create something unforgettable for the people at the tableallowing you to relax, enjoy your guests, and savor a meal crafted with care, creativity, and Northwoods soul.