Chef Taylor Lanier
Chef At Home in Madison
Get to know me better
I’m a dedicated chef with over seven years of experience and a passion for creative, high-quality cuisine.
Chef Taylor Lanier is a skilled culinary professional with over seven years of experience in the food industry. A graduate of Johnson & Wales University with a degree in Culinary Arts and Food Service Management, she has led culinary teams to victory, managed kitchens, and helped open new restaurant concepts. She has also showcased her talent in multiple culinary competitions, including one hosted by NASA. Chef Taylor is passionate about creativity, precision, and delivering exceptional dining experiences.

More about me
For me, cooking is...
For me cooking is passion. What I eat sleep dream doing
I learned to cook at...
My grandparents taught me to cook. I also competed in various competitions in highschool before receiving a scholarship to johnson & wales University
A cooking secret...
Cooking with love and passion






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