Private chef in Colorado Springs
Hire one of our 68 personal chefs in Colorado Springs. Treat your guests to a unique culinary experience at home with a tailor-made menu to fit your taste and budget.





















Hire a personal chef in Colorado Springs
Turn your next home party in Colorado Springs into a personalized culinary experience with a bespoke menu crafted by one of our talented personal chefs. Little London’s rich food culture, characterized by its farm-to-table tradition, local produce and quaint cooking styles, will be brought to your table. Whether you’re craving a hearty, mountain-inspired lunch or a sophisticated fine dining experience, your chef can tailor a menu to fit your desire.
Our 68 personal chefs in Colorado Springs are trained and prepared to deliver a dining experience that rivals the city’s best restaurants, but at a fraction of the cost. A private chef service allows you to sit back and share time with your guests in the comfort of your home, while they take care of everything from cooking to cleanup.
Once you submit your request, our personal chefs in Colorado Springs will send you menu quotes in short. These quotes will be tailored to your needs and wants. Visit their chef profiles and dish galleries to witness their culinary style and choose the Chef you resonate the most with.












How it works
Share your request
Tell us about your celebration: your preferred cuisine, date, and budget. No commitment!
Craft your menu
Get menu proposals, customize them with our chefs, and create the perfect one for you.
Meet our chefs
Get to know our Colorado Springs chefs, their talents, and what they can offer you.
Book your chef
Once you've chosen your chef, finish your booking, make your payment, and prepare for a unique experience!
Live the experience
Welcome your chef home and relax! They'll handle all fronts while you share time with your guests.
68 Home chefs in Colorado Springs
Chat with as many chefs as you want until you find a match












Over 30,200 guests have enjoyed the private chef experience in Colorado Springs
4.57 Chef
Guests in Colorado Springs have rated their private chef experience 4.57.
4.81 Food quality
Our private chef's menus in Colorado Springs have received a high score of 4.81.
4.77 Presentation
Our chefs' dishes are delicious and look fantastic, earning a score of 4.77 in Colorado Springs.
4.78 Cleanup
The cleanup of the kitchen and dining area in Colorado Springs has been rated 4.78 on average.
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12,646 menus personalized by our Colorado Springs private chefs
Take your celebration home with a private chef, and enjoy a unique experience for a fraction of a restaurant bill.








Caprese bruschetta – fresh mozzarella, basil, and tomatoes on crisp bread with balsamic drizzle 🍅🥖
Charcuterie (3 meats + 3 cheeses + fruit + nuts) – a well-balanced selection of flavors 🧀🥩
Beef tartare – a classic, finely minced and seasoned beef tartare served with grilled bread 🥩
Roast butternut squash soup – velvety, roasted butternut squash soup with seasonal spices 🎃
Seasonal salad (basil vinaigrette, seasonal fruit, greens, dressing made in person) – fresh and bright with a house-made vinaigrette 🥗
Guest menu – a chef’s selection tailored to the season 🍽️
Stealhead trout with risotto & brussels – a lightly seared trout with creamy risotto and crisp brussels sprouts 🐟
Prime ribeye with risotto, brussels & butter braised carrots – a robust, flavorful ribeye with rich accompaniments 🥩
Seared rack of lamb (2) with mushroom risotto, brussels & butter braised carrots – a tender lamb dish with aromatic mushroom risotto 🍖
Captain morgan apples (no alcohol) – a warm spiced apple dish 🍏
Chocolate lava cake – a gooey, rich chocolate dessert 🍫🔥
Crème brûlée – a smooth vanilla custard with a caramelized sugar top 🍮
Sweet potato and chorizo bites, yams, chorizo, lime crema, herbs, pickled onion, jalapeno balsamic
Acorn squash posole
Seasonal caprese salad, riced cauliflower, heirloom tomatoes, basil and balsamic chimichurri, arugula, fried parsnips
Chimichurri glazed filet, spiced sweet potato, smoked meyer lemon honey glaze, truffle cream, asparagus rissoto
Mini blood orange panna cotta cones with oven dried mango and crumbled bacon chocolate bark
Savory bruschetta - baguette toast, marinated tomatoes, balsamic reduction, parsley, basil
Chorizo stuffed dates - caramelized bacon, romesco sauce
Charcuterie board -chefs selection of local cured meats and cheeses, cornichons, cherry jam, sea salt crackers
Colorado beef tartare - local raw sirloin steak, capers, shallots, herb salad, egg yolk, dijon aioli
Smoked salmon toast - seeded wheat, creme fraiche, salmon roe, preserved lemons, dill
Classic caesar salad - baby romaine, garlic croutons, parmesan crisp, tangy caesar dressing
Gorgonzola salad - butter lettuce, pickled apple, red grapes, candied walnuts, sherry vinaigrette
Herbed burrata salad - arugula, spinach, prosciutto, marinated tomatoes, dried cranberries, basil, balsamic glaze
Seared atlantic salmon - braised fennel, garlic, crispy shallots, tarragon beurre blanc
Fines herbes and garlic chicken breast - marinated farm raised chicken breast, havarti risotto, walnuts, seared brussels sprouts, lemon
Colorado striploin - potato and chive gnocchi, basil tarragon pesto, charred broccolini, pine nuts, beef jus
Colorado ribeye - sauteed wild mushrooms, potato fondant, cabernet jus, caramelized onions
Colorado filet mignon - potatoes fondant, charred brussels sprouts, bacon, beef jus
Merlot braised colorado shortrib ragú - tagliatelle, fire roasted tomatoes, eggplant, mirepoix, parmesan crisp
Fig stuffed duroc pork loin - butternut squash risotto, pickeld apple, spinach, roasted walnut
Blackened salmon fillet - roasted corn salad, smoked oyster cream, pickled cherry tomatoes, nori crisp
Chocolate lava cake - raspberry jam, chocolate cookie crumb, creme chantilly, caramelized white chocolate
Dark chocolate mousse tart - chocolate cookie crust, strawberry jam, candied orange rind, chocolate ice cream
Cookies and cream cheesecake - chocolate cookie crust, chocolate vodka syrup, french vanilla ice cream
Pumpkin spice latte cheesecake - espresso ganache, caramel apples, chai cookie crumble, espresso whipped cream
Red, white and blue trifle - macerated strawberries and blueberries, vanilla bavarois, funfetti pound cake
Caramel apple cobbler - oat streusel, salted caramel, vanilla ice cream
Cantaloupe and prosciutto bites - marinated mozzarella, basil, balsamic vinaigrette
Savory bruschetta - baguette toast, marinated tomatoes, balsamic reduction, parsley, basil
Chorizo stuffed dates - caramelized bacon, romesco sauce
Charcuterie board -chefs selection of local cured meats and cheeses, cornichons, cherry jam, sea salt crackers
Caesar salad - baby romaine, garlic croutons, parmesan crisp, tangy caesar dressing
Shredded kale salad - roasted pecans, fresh grapes, parmesan, creamy sherry dressing
Classic wedge salad - iceberg, cherry tomatoes, bleu cheese, crispy bacon, green goddess dressing
Seared atlantic salmon - braised fennel, garlic, crispy shallots, tarragon beurre blanc
Fines herbes and garlic chicken breast - marinated farm raised chicken breast, havarti risotto, walnuts, seared brussels sprouts, lemon
Colorado striploin - potato and chive gnocchi, basil tarragon pesto, charred broccolini, pine nuts, beef jus
Colorado ribeye - sauteed wild mushrooms, potato fondant, cabernet jus, caramelized onions
Colorado filet mignon - potatoes fondant, charred brussels sprouts, bacon, beef jus
Merlot braised colorado shortrib ragú - tagliatelle, fire roasted tomatoes, eggplant, mirepoix, parmesan crisp
Fig stuffed duroc pork loin - butternut squash risotto, pickeld apple, spinach, roasted walnut
Blackened salmon fillet - roasted corn salad, smoked oyster cream, pickled cherry tomatoes, nori crisp
Chocolate lava cake - raspberry jam, chocolate cookie crumb, creme chantilly, caramelized white chocolate
Dark chocolate mousse tart - chocolate cookie crust, strawberry jam, candied orange rind, chocolate ice cream
Cookies and cream cheesecake - chocolate cookie crust, chocolate vodka syrup, french vanilla ice cream
Pumpkin spice latte cheesecake - espresso ganache, caramel apples, chai cookie crumble, espresso whipped cream
Red, white and blue trifle - macerated strawberries and blueberries, vanilla bavarois, funfetti pound cake
Caramel apple cobbler - oat streusel, salted caramel, vanilla ice cream
Wakame salad - japanese seaweed, cucumbers, carrots, sesame ginger dressing
Spinach goma-ae salad - blanched spinach, sesame paste, kale chips
Miso soup - miso dashi, silken tofu, sake braised mushrooms
Agedashi tofu - fried crispy tofu, kombu dashi, daikon radish, togarashi
Edamame in the pod - salted, spicy garlic sauce
Aburi salmon oshizushi - pressed sushi, torched salmon, jalapeno hoisin, crispy shallots
Thai crab chip - avocado puree, jalapeños, ginger, rice chip
California roll gougeres - pate a choux puffs, crab salad, avocado, cucumber, tobiko, sriracha
Chicken karaage - japanese fried chicken thighs, lemon ginger aioli
Beef tsukune - japanese beef meatballs, soy togarashi glaze
Veggie yakisoba - buckwheat noodles, roasted red pepper, scallions, ginger, yuzu ponzu sauce
Thai green curry - argentinian shrimp, coconut milk, sweet potatoes, eggplant, cilantro, ginger, lemongrass, jasmine rice
Seared atlantic salmon - braised fennel, garlic, crispy shallots, tarragon beurre blanc
Pork tonkatsu - breaded & fried pork loin, shredded cabbage, shortgrain rice, sweet & sour tonkatsu sauce
Ginger crusted lamb chops - panko, mint, braised parsnips, daikon sesame salad
Japanese chicken curry - coconut milk, sweet potato, carrot, ginger, lemongrass, jasmine rice
Temaki roll experience - build your own japanese hand rolls with your choice of filling, e.g. avocado, cucumber, tuna, scallop, shrimp etc
Maki sushi rolls - negitoro (tuna, green onion), california (crab, avocado, cucumber), and tropical dragon (patagonian shrimp, mango chutney, sriracha, tempura)
Vanilla basil cotton cake - lime curd, roasted strawberries, crispy meringue
Tropical parfait - almond cake, banana bavarois, caramelized pineapple, lime segments, cinnamon tuile
Lemongrass pot de creme - coconut milk, lime segments, crispy rice noodles, mint
Matcha eclairs - choux, matcha yuzu pastry cream, white chocolate glaze
Matcha mochi cake - dark chocolate ganache, black sesame tuile, macerated blackberries
Chocolate tahini cake - chocolate sesame cookie crumb, toasted honey creme chantilly, salted caramel sauce
Chocolate lava cake - raspberry jam, chocolate cookie crumb, creme chantilly, caramelized white chocolate
Dark chocolate mousse tart - chocolate cookie crust, strawberry jam, candied orange rind, chocolate ice cream
Bacon wrapped dates, herbed goat cheese, chili scented balsamic reduction, bourbon shallot
Burrata caprese, pesto, heirloom tomato, micro greens, house dressing, parmesan crostini
Gorgonzola pesto crusted filet, butternut squash ravioli, smoked meyer lemon honey glaze, truffle cream, asparagus
Double chocolate molten cake, spiked berry almond vanilla bean creme fraiche, flaked smoked sea salt bourbon caramel
Cantaloupe and prosciutto bites - marinated mozzarella, basil, balsamic vinaigrette
Savory bruschetta - baguette toast, marinated tomatoes, balsamic reduction, parsley, basil
Chorizo stuffed dates - caramelized bacon, romesco sauce
Charcuterie board -chefs selection of local cured meats and cheeses, cornichons, cherry jam, sea salt crackers
Caesar salad - baby romaine, garlic croutons, parmesan crisp, tangy caesar dressing
Shredded kale salad - roasted pecans, fresh grapes, parmesan, creamy sherry dressing
Classic wedge salad - iceberg, cherry tomatoes, bleu cheese, crispy bacon, green goddess dressing
Seared atlantic salmon - braised fennel, garlic, crispy shallots, tarragon beurre blanc
Fines herbes and garlic chicken breast - marinated farm raised chicken breast, havarti risotto, walnuts, seared brussels sprouts, lemon
Colorado striploin - potato and chive gnocchi, basil tarragon pesto, charred broccolini, pine nuts, beef jus
Colorado ribeye - sauteed wild mushrooms, potato fondant, cabernet jus, caramelized onions
Merlot braised colorado shortrib ragú - tagliatelle, fire roasted tomatoes, eggplant, mirepoix, parmesan crisp
Fig stuffed duroc pork loin - butternut squash risotto, pickeld apple, spinach, roasted walnut
Blackened salmon fillet - roasted corn salad, smoked oyster cream, pickled cherry tomatoes, nori crisp
Chocolate lava cake - raspberry jam, chocolate cookie crumb, creme chantilly, caramelized white chocolate
Dark chocolate mousse tart - chocolate cookie crust, strawberry jam, candied orange rind, chocolate ice cream
Cookies and cream cheesecake - chocolate cookie crust, chocolate vodka syrup, french vanilla ice cream
Pumpkin spice latte cheesecake - espresso ganache, caramel apples, chai cookie crumble, espresso whipped cream
Red, white and blue trifle - macerated strawberries and blueberries, vanilla bavarois, funfetti pound cake
Caramel apple cobbler - oat streusel, salted caramel, vanilla ice cream
Caprese bruschetta – fresh mozzarella, basil, and tomatoes on crisp bread with balsamic drizzle 🍅🥖
Charcuterie (3 meats + 3 cheeses + fruit + nuts) – a delicious selection of mediterranean flavors 🧀🥩
Beef tartare – finely minced, seasoned beef with fresh herbs and traditional accompaniments 🥩
Roast butternut squash soup – creamy, velvety soup with deep-roasted flavors 🎃
Seasonal salad (basil vinaigrette, seasonal fruit, greens, dressing made in person) – a fresh salad with chef-prepared dressing 🌿
Guest menu – a customized selection based on availability 🍽️
Stealhead trout with risotto & brussels – a light yet flavorful dish featuring perfectly cooked trout 🐟
Prime ribeye with risotto, brussels & butter braised carrots – a classic and satisfying dish for steak lovers 🥩
Seared rack of lamb (2) with mushroom risotto, brussels & butter braised carrots – a rich and aromatic main course 🍖
Captain morgan apples (no alcohol) – a spiced apple dish with warm, comforting flavors 🍏
Chocolate lava cake – a rich and gooey chocolate delight 🍫🔥
Crème brûlée – a classic french custard with a caramelized sugar top 🍮
You choose what's on the menu
Take this opportunity to satisfy your cravings with a menu crafted for you. Our Colorado Springs private chefs will tailor quotes that fit your taste and budget.








Frequently asked questions of our personal chef service in Colorado Springs
Find below the most common questions about personal chefs in Colorado Springs.
What does a private chef service in Colorado Springs include?
Your private chef experience in Colorado Springs includes all aspects, from menu customization to final cleanup once your event is done. Our chefs take care of grocery shopping, cooking in your kitchen, and table service. They might prepare a mise en place in advance for a smooth cooking experience. Please note that tableware and glassware aren't provided. Tipping is at your discretion.
How much does a personal chef cost in Colorado Springs?
The cost of a private chef in Colorado Springs fluctuates depending on group size. For parties of 13 or more people, the average price is 107 USD per person. Groups of 7 to 12 people tend to pay 102 USD per guest, while for 3 to 6 people, average cost is 128 USD per person. Couple's experiences average at 152 USD per person. Keep in mind that prices may fluctuate due to season, location within the Colorado Springs area, or last-minute bookings.
How can I hire a private chef in Colorado Springs?
To hire a personal chef in Colorado Springs, just pick a date, share the number of guests, and tell us about your food preferences plus a few details about your kitchen equipment. In a couple hours, you will get three customized menus from our private chefs and access to their profiles, reviews, and dish galleries. Once your booking is complete with your payment, your chef's contact details will be emailed to you.
How can I find a private chef in Colorado Springs?
We have more than 100 of the top personal chefs in Colorado Springs at your service; just send in your request to get menu proposals from the best 3 chefs available on the date of your event. Check their profiles, chat with them to personalize your menu, and pick your chef. If you're not satisfied, we'll keep sending you more chefs until you find the right one.
Is there a maximum number of guests for a private chef experience in Colorado Springs?
No, there is no set maximum number of guests for a private chef experience in Colorado Springs. However, our services are typically for intimate gatherings with friends or family at homes with limited space for cooking and sitting. So, even though there's not a strict limit, groups generally don't exceed 15 people.
Does the private chef cook at my house?
Yes. On the day of your experience, the private chef of your choice will buy fresh ingredients and cook the menu you crafted in your kitchen. Depending on the complexity of the menu or the compatibility of your kitchen battery, your personal chef could prepare a mise en place before arriving at your home for a seamless cooking experience for your service.
Can I cook along with the personal chef?
We highly recommend you to! Your party can be an interactive cooking experience for every one of your guests. Enjoy your chef service to the fullest by asking questions to your chef, and even learning new tricks for your personal cooking!
Are the ingredients for a private chef service fresh?
Fresh ingredients are one of the cornerstones of professional cooking. Each of our Colorado Springs chefs is committed to providing you and your guests with the same food quality and service standards you would get at any restaurant, but with the advantage of customized treatment and for a fraction of the price. After designing your menu, the chef will purchase what they need to make it come true.
Are drinks included in a private chef service?
No, drinks are not part of the private chef package by default. Nonetheless, you can add beverages to your menu as an "extra" while discussing your menu with our chefs.
How much should I tip a private chef in Colorado Springs?
Each guest can decide on how much to tip their personal chef. On average, based on tips given by 30,274 Colorado Springs guests like you, tips go for 14,72% of the total cost of the private chef service bill.
Key information about personal chefs in Colorado Springs
Learn more about the private chef experience in Colorado Springs
Our Colorado Springs personal chefs have an average age of 39, that's a lot of experience!
56% of our Colorado Springs private chefs are women.
Just 4 hours to receive your first three menu proposals.
Our first personal chef experience in Colorado Springs was booked on 2017-04-15.
23.8% of our personal chef services in Colorado Springs include kids.
A single guest has hired the same private chef in Colorado Springs 9 times.
27% increase in the number of private chef bookings in Colorado Springs in the last year.
Our personal chefs can communicate with you in up to 2 languages.
Over 58.5% of our guests book personal chefs for hire in Colorado Springs more than once.
On average, multiple services hire a chef for 7 days in Colorado Springs.
We’ve uploaded more than 487 photos of our Colorado Springs personal chef experiences.
On average, it takes 2 days from requesting to booking a personal chef.
How much does it cost to hire a private chef in Colorado Springs?
The cost of hiring a private chef varies depending on the size of your party. Prices range from 107 USD to 152 USD per person. For groups of 13 or more: 107 USD. For 7 to 12 guests: 102 USD. For 3 to 6 guests: 128 USD. For two guests: 152 USD.
Aside to guest count, seasonality can also influence the pricing for your private chef service in Colorado Springs. Check the chart above to review month-to-month average rates.
How many private chef services are booked per month in Colorado Springs?
Location and the seasonality directly influence the number of private chef bookings, this may cause the cost to vary from month to month. The table above explains booking fluctuation in Colorado Springs.
Hiring a private chef in Colorado Springs is a brilliant idea any time of year, but costs can rise with demand. To make sure you get your chef for hire in Colorado Springs, we suggest booking early. Rent a chef for your next home party!
What is the most reserved type of cuisine in Colorado Springs?
The top six types of cuisine in Colorado Springs are:
French,
Japanese,
Mexican,
Mediterranean,
Italian,
Latin American
The single most requested in Colorado Springs are Chef's special cuisine menus. You can trust our chefs to design a menu just for you!
Our personal chefs customize menus to fit dietary needs and offer innovative options. Submit your request to experience the unique culinary creations our chefs can craft for you.

Private chefs in Colorado Springs at your service
Personal chefs in Colorado Springs have trained in prestigious national and international culinary institutions, they have at least 10 years of experience in all kinds of high-end establishements like restaurants, hotels and resorts. Their backgrounds and portfolios are easily available for you to visit after you receive their menu proposals by checking their chef profiles.
Our private chefs can create a menu that includes all your dietary needs and they will offer you the best options to keep the bill within what you can afford.
Start getting menu quotes and customizing them to bring them closer to what your event and guests call for.

Relax and enjoy a private and comfortable culinary experience
We are sure our private chefs in Colorado Springs will impress you. Hesitant about what you want? Ask our chefs for sample menus to sense the possibilities they offer! You have the choice on your menu, so tell your chef everything about your perfect meal, your preferences, and any possible dietary needs or allergies.
With Take a Chef, you have a new alternative to host special occasions and serve your quests for restaurant-quality food. All while you focus on being a great host! Share an interactive cooking experience, or catch up while cooking and cleaning are taken care of for you.

Little London's culinary tradition with our personal chefs
Take a chef is more than a personal chef agency simply booking services for random chefs. We are passionate about giving our guests the chance to connect with loved ones while their favorite food is prepared in their kitchen with care and diligence. Our chefs even take care of cleaning up before your service is done so you have more time and energy to be a great host. Relax and enjoy an interactive cooking experience without crossing your front door.






Meet our personal chefs in Colorado Springs
Thanks to its location, Colorado Springs hosts a rich and diverse blend of local and international cuisines. However, remember that our local private chefs can personalize your menu if you want more exotic or unique options. Connect with your loved ones once you're free from cooking and cleaning with a private chef.









