Private Chef in Palma de Mallorca
Rent one of our 628 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Palma de Mallorca
Since the first private chef joined Take a Chef in Palma de Mallorca in April 2014, more than 628 Private Chefs have joined our platform in Palma de Mallorca and offered their services as private chefs anywhere in Balearic Islands.
Starting in 2014, 413 guests have already enjoyed a chef in Palma de Mallorca. To book your chef in Palma de Mallorca, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 109 customized menu proposals, sending a total of 285 messages to their guests, who rated their experience with an average score of 4.44 out of 5.
Since the first dinner provided by Take a Chef, 413 guests have enjoyed unique experiences with no hassle. Our guests in Palma de Mallorca usually book menus around 102 EUR per person, including 4.65 courses, sharing an average of 3.7 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Palma de Mallorca.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
628 Private Chefs in Palma de Mallorca
Get to know more about our top rated Private Chefs in Palma de Mallorca












More than 400 guests have already enjoyed the experience
4.53 Chef
The guests in Palma de Mallorca have scored the experience with their Private Chef with a 4.53.
4.24 Food quality
The quality of the menus cooked by our Private Chefs in Palma de Mallorca received an average score of 4.24.
4.5 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.5 average score.
4.28 Cleaningness
The cleanup of the kitchen and dining area in Palma de Mallorca has been scored with a 4.28 on average.
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109 menus personalized by our Private Chefs in Palma de Mallorca
Every occasion is unique - make sure you have the right chef and menu for it!








Mejillones “chingones” con mango
Carpaccio de remolacha con queso feta (vegetarian)
Bao de pato con kimchie y chalotas encurtidas
Ensaladilla de gambas frita en wanton con mayonesa de anchoas
"cochinita pibil" de pato con frijoles negros y arroz al vapor
Paella de verduras (vegetarian)
Pluma ibérica marinada en kimchi con wok de verduras
Salmon asado al ron amazonas, con patató y trigueros
Mochi de pistacho con bizcocho de sake
Tarta red velvet con sorbete de gin lemon
Tarta tres chocolates con helado de pistacho
Crema de coco quemada com sorbete de yogurt y fresas
Sourdough bread fondue: cheese with spinach or salmon
Mix de ibéricos
Board of vegan cheeses and crudités (vegetarian)
Zamburiñas: scallops with mango pebre
Burrata mediterranea
Ceviche: shrimp with mango chili salad
Tartaro de atun: with burrata and pistacho
Burrata mediterranea: burrata over green leafs with roasted peaches, confit tomatoes, serrano ham, basil and balsamic reduction
Pulpo al olivo: octopus slices with olive sauce
Vegan cannelloni (vegetarian)
Salmón: grilled with mushroom risotto
Bacalao: alioli codfish accompanied by a creamy spinach orzo
Aji de gallina: peruvian chicken with aji amarillo
Lomo de ternera: beef filet with red wine sauce, gratin potatoes and asparagus
Lomo saltado: peruvian delicous stir-fried beef with fries and rice
Paella: seafood or chicken paella
Gato mallorqui
Tiramisu
Levender panacota
Ensaimada: classical mallorqui pastry with almond ice cream
Cheesecake: soft cheesecake with raspberry sauce
Roasted pepper hummus (vegetarian)
Chicken karaage with homemade sweet chili mayo,sesame seeds and chives
Focaccia with cherry tomatoes, onion and olives from km 0 (vegetarian)
Homemade roasted piquillo pepper hummus with extra virgin olive oil and smoked spanish paprika accomanied with carrot sticks
Courgette carpaccio with ras el hanout hummus and feta cheese marinated in dry tomatoe (vegetarian)
Burrata with rocket and pesto salad (vegetarian)
Roasted pumpkin with gouda melted cheese (vegetarian)
Sunomono: japanese cucumber salad with sesame (vegetarian)
Roasted pepper salad with mallorcan tomato and extra virgin olive oil water tomato vinaigrette
Gazpacho andaluz: tomato and vegetable cold soup, perfect between dishes
Chicken marinated with miso hollandaise over spanish ratatouille
Saffron risotto with toasted courgette and basil oil
Km.0 fresh vegetarian paella (vegetarian)
Fresh mushroom risotto with parmesan cracker and dry tomatoe oil
Fine aubergine slices with roasted pepper,hummus over romescu sauce (vegetarian)
Mochis variation
Coulant de pistacho with white chocolate ice cream
Canaya cheesecake with berry gel
Apple pie with vanilla ice cream
Ensaimada with icecream ( local based dessert)
Handmade dulce de leche ice cream on crumble
Fresh salmon tartare with sweet miso sauce decorated with fish roe and accompanied by tortilla chips (gluten free)
Roasted and smoked eel toast with bone marrow and chives
Scallop batasoyu and shimeji mushrooms(gluten free)
Andalusian squid with lime and sweet chili sauce
Beef tartare accompanied by homemade bread toasts and mango chutney (gluten free)
Soller red shrimp carpaccio with yuzu, plum tomato, and macadamia nuts (gluten-free)
Portobello mushroom carpaccio, parmesan cheese, balsamic vinegar, toasted pine nuts, and a touch of honey (gluten-free, vegetarian)
Creamy asparagus, mushroom, and grated truffle risotto (gluten-free-vegetarian)
Local fish ceviche, sweet potato, crispy corn, and homemade guacamole accompanied by tortilla chips (gluten-free)
Homemade duck gyosa with foie gras and crispy duck (2 per person)
Homemade beef gyosa with shitake (2 per person)
Homemade "gallo san pedro" fish gyosa with saffron aioli (2 per person)
Homemade mushroom gyosa with coconut and truffle sauce (vegetarian)
Pan bao with low tempura ribs seasoned with 5 chinese spice and yakiniku sauce (vegetarian option)
Crispy panko-coated shrimp sam, wrapped in a taco-style butter lettuce leaf, with pickles, mango, mint and fresh cilantro, crispy onions and kimchi sauce (vegetarian option)
Wagyu mini burger with spicy peanut sauce
Nigiri sequence (tuna, salmon, eel and whitefish)
Sea bass tataki with tomatoes and peppers
Beef tataki with pistachio crust
Assorted mixed sushi (8 pieces per person, vegetarian option for diners who do not eat meat)
Market fish marinated in minishitake stew
Grilled octopus
Spiced red tuna tartar with kimchie
70% dark chocolate belga mousse with miso, on a crispy biscuit, olive oil, salt flakes, and orange zest (option gluten free)
Dulce de leche volcano accompanied by flambéed bananas with a mandarin reduction and creamy vanilla ice cream (gluten-free option)
Lemon pie (option gluten free)
Gourmet cheesecake: blue cheese, brie cheese, and cream cheese with red berry coulis
Warm pear and almond tart with a crunchy crumble topping, served with vanilla ice cream
Cheesecake with maracuyá (option gluten free)
Apple and walnut crumble served with vanilla ice cream
Delicious white chocolate mousse accompanied by fresh raspberries and white chocolate shavings (gluten free)
Walnut daqouise with dulce de leche and walnut pre-line (gluten-free)
Carpaccio de pulpo al pimentón con cítricos
Gambas al ajillo
Salpicón de mariscos con salmorejo
Carpaccio de remolacha con queso feta (vegetarian)
Lubina al grill con ensalada de canónigos y mango
Paella de sepia y mariscos
Bacalao al horno con almejas
Paella de verduras (vegetarian)
Helado de coco con bizcocho de albariño y pasas
Cheescake con frutos rojos
Tarta de santiago con helado de naranja
Crema catalana con helado de mango
Coca de trampó mallorquín con anchoas
Croquetas de jamon
Ensalada templada de escalivada con huevo poché y guacamole (vegetarian)
Pulpo ahumado con patata cítrica y sobrasada
Bacalao a la mallorquina
Canelones de espinacas con pasas y piñones (vegetarian)
Risotto de setas de temporada con trufa (vegetarian)
Provoleta con rúcula y morcilla
Paella de secreto ibérico con alcachofas y foie
Paletilla de cordero mallorquín al romero
Fideua mixta de carne y marisco
Arroz meloso de setas y trufa de primavera (vegetarian)
Espuma de crema catalana con crumble de almendras
Tarta de santiago con helado de naranja
Torrija de brioche con miel de bayas
Tarta tres chocolates con helado de pistacho
"ajoblanco" of mallorcan almond
Sopes de col a la mallorquina (mallorcan cabbage dish)
Arroz brut
Roasted "porcella" (suckling pig) with mashed sweet potatoes
Iberian pork "carrillera" (chicks) with carob an cardamomo sauce on mashed potatoes
Cod with saffron and pine nuts served with "tumbet"
Almond mallorquin "gato`" with ice cream
"coca de albaricoque", with ice cream
Pimientos padrón: fried green peppers (vegetarian)
Pan catalán: sourdough bread with mallorquin tomato and serrano ham
Tzatziki: crackers and crudités with cucumber yogurt sauce (vegetarian)
Pulpo al olivo: octopus slices with olive sauce
Trampo mallorquí: endives filled with mallorcan salad and tuna
Croquetas ibéricas: iberian ham croquettes
Vegan quinoa and chickpeas salad with mango dressing (vegetarian)
Gazpacho: traditional fresh gazpacho (vegetarian)
Paella: seafood paella
Lomo de ternera: beef filet with red wine sauce, gratin potatoes and asparagus
Cannelloni: ricotta, eggplant, pomodoro, and pesto (vegetarian)
Salmón: grilled salmon with mushroom risotto
Gato mallorqui: mallorcan almond cake with orange ice cream
Vegan moist chocolate cake with berries and pistachio crumble (vegetarian)
Tiramisu
Seasonal fruits (vegetarian)
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Palma de Mallorca.
What does a private chef service include in Palma de Mallorca?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Palma de Mallorca?
The price of renting a chef in Palma de Mallorca can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 71 EUR to 129 EUR. For groups of 13 people or more, the price is 71 EUR per person. For groups of 7 to 12 people, the cost is 68 EUR per person. For groups of 3 to 6 people, the rate is 95 EUR per person, and for 2 people, the price is 129 EUR per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Palma de Mallorca?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 628 chefs available in Palma de Mallorca. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Palma de Mallorca who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Palma de Mallorca?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Palma de Mallorca
Discover more details about our private chefs and their services.
The average age of our private chefs in Palma de Mallorca
Percentage of our women chefs in Palma de Mallorca.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Palma de Mallorca.
Percentage of services with kids in Palma de Mallorca.
Maximum number of bookings for a personal chef by a single client in Palma de Mallorca.
Increase in the number of bookings for a chef from last year in Palma de Mallorca.
Languages spoken by our personal chefs in Palma de Mallorca.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Palma de Mallorca.
Average timeframe from sending the request to booking.
How many chef services are booked in Palma de Mallorca each month?
Private chef reservations can vary seasonally depending on the destination. In Palma de Mallorca, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Palma de Mallorca.
Cost of a private chef in Palma de Mallorca
The cost of hiring a private chef in Palma de Mallorca can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 71 EUR to 129 EUR per person.
For 13 people or more: 71 EUR
For 7 to 12 people: 68 EUR
For 3 to 6 people: 95 EUR
For 2 people: 129 EUR.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
Private chefs registrations
After many years of offering our services, we are lucky to have a fantastic team of chefs that keeps growing in Palma de Mallorca!
4 personal chefs register with us every month. Our verification team reviews these new chef profiles daily to categorize them, allowing you to discover incredible new chefs every month.
What is the most reserved type of cuisine in Palma de Mallorca?
We mainly offer six types of cuisine in Palma de Mallorca: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Chef's special, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Palma de Mallorca!






Talk to our chefs in Palma de Mallorca
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Palma de Mallorca? You’ll get it. Tell us about your event in Palma de Mallorca, and discover the best chefs who will customize every detail of your experience.










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