Chef Adam Alford
Chef At Home in Daphne
Get to know me better
Single dad. Southern chef. Faith, flavor, and family at the table—one meal, one story, one blessing at a time.
I’m a classically trained chef with over a decade of experience in fine dining, catering, and private service. My style blends coastal Southern comfort with refined presentation, rooted in culinary excellence and genuine hospitality. Whether preparing an intimate dinner or a weeklong retreat, I focus on creating memorable, heartfelt meals that tell a story and make guests feel seen, valued, and cared for.
More about me
For me, cooking is...
For me, cooking is storytelling — every flavor tells a memory, every meal becomes a moment, and every table is a chance to remind someone they matter.
I learned to cook at...
I learned to cook in the quiet moments between struggle and grace, turning simple meals into memories. Trained at the Culinard.
A cooking secret...
My secret in the kitchen is balance — between heat and patience, boldness and restraint, art and service.
Book your experience with Chef Adam
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