Chef Andrew Traub
Chef At Home in Los Angeles
Get to know me better
Passionate about food and art, love to cook for people.
I am a professional chef with 15 years of culinary experience. I've worked in restaurants in NYC and Los Angeles, and have a wide knowledge of culinary styles. From Mediterranean food to Japanese and Polynesian food. I love to make food and cook new and exciting dishes. I've fried more chicken than anyone I know!
More about me
For me, cooking is...
A love for all things food
I learned to cook at...
I learned to cook at a restaurant in Brooklyn called Buttermilk Channel. Some of my best memories and friends have come from working there.
A cooking secret...
No secret just good old fashioned cooking
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