Chef Kaylyn Porter

Hi, my name is Kaylyn. I began my culinary journey in culinary school, where I studied for a year before the pandemic put a pause on formal education. Since then, I’ve built over five years of hands-on experience in professional kitchens, including the past two years as an Assistant Executive Chef. In this role, I’ve overseen daily operations and curated private dining experiences for guests.

Beyond the restaurant setting, I’ve developed a thriving private chef service. I’ve catered a variety of events—from intimate dinners for two to birthday parties and girls’ trips—creating custom menus and memorable dining experiences. Most recently, I’ve expanded into meal prepping and delivery for busy clients who value flavorful, chef-prepared meals at home.

I bring high energy, creativity, and a deep love for cooking to every dish I prepare. My goal is always to craft meals that not only nourish but also bring people together—just as food did for me growing up.