Chef Pete Hoefling
Chef At Home in Mercer
I’ve been in the industry for 10+ years and I thoroughly enjoy creating a memorable experience through food.
I’m versatile in cuisine ranging from classic french, Asian fusion, to Cajun creole.
I emphasis sourcing local and regional ingredients and create elevated twists to classic dishes based on what is in season.
“Once you reach simplicity, you reach perfection.”
More about me
For me, cooking is...
My life. I thrive on creating a memorable experience.
I learned to cook at...
A supper club in northern WI.
A cooking secret...
My motto is “if the plate of food I provide for someone were to be my last meal ever, would I be satisfied with it?”
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