Chef Tracy Egbuniwe
Chef At Home in Denver
Get to know me better
Nigerian chef specializing in Afro fusion cuisine, creating bold West African flavors and memorable dining experiences for all clients and events.
I am a Nigerian chef and founder of
MEMARIE CUISINE, specializing in authentic Nigerian and Afro fusion cuisine. My passion for cooking began at a young age in my mother's kitchen, where I discovered the joy of creating meals that bring people together.
Over the years, I have refined my skills through hands on culinary experience,
catering large events, meal preps and creating memorable dining experiences for clients. I also had the opportunity to
participate in a culinary training led by Guinness World Record chef Hilda Baci, where I was selected as one of the competition winners among thousands of participants.
Through IMEMARIE CUISINE, my mission is to introduce people to the rich and vibrant flavors of West African/Nigerian cuisine while adding a modern and elegant touch to every dish.
I specialize in private dining experiences, intimate dinners, meal prep packages, corporate event catering or meetings, and personalized menus that allow guests to explore Nigerian cuisine in a unique and memorable way.
My signature dishes include party jollof rice, Nigerian fried rice, Meatpie, Chicken pie, goatmeat (Asun) rice, Egusi soup & Eforiro (vegetable stew) and flavorful Afro fusion dishes inspired by traditional Nigerian cooking.

More about me
For me, cooking is...
A way to share culture, connect people, and tell the story of West African cuisine through bold flavors, creativity and an immersive dining experience
I learned to cook at...
At a young age in my Mum's kitchen, and I refined my skills through years of experience & culinary training with Guinness World Record chef Hilda Baci
A cooking secret...
Cooking with love and intention, while making the most of every ingredient and flavor to create dishes that are both authentic and memorable.
Book your experience with Chef Tracy
Specify the details of your requests and the chef will send you a custom menu just for you.








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