Private Chef in Baltimore County
Rent one of our 194 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Baltimore County
Since the first private chef joined Take a Chef in Baltimore County in March 2017, more than 194 Private Chefs have joined our platform in Baltimore County and offered their services as private chefs anywhere in Baltimore County.
Starting in 2017, 24,002 guests have already enjoyed a chef in Baltimore County. To book your chef in Baltimore County, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 7,737 customized menu proposals, sending a total of 14,424 messages to their guests, who rated their experience with an average score of 4.64 out of 5.
Since the first dinner provided by Take a Chef, 24,002 guests have enjoyed unique experiences with no hassle. Our guests in Baltimore County usually book menus around 180 USD per person, including 3.95 courses, sharing an average of 5.67 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Baltimore County.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
194 Private Chefs in Baltimore County
Get to know more about our top rated Private Chefs in Baltimore County












More than 24,000 guests have already enjoyed the experience
4.35 Chef
The guests in Baltimore County have scored the experience with their Private Chef with a 4.35.
4.68 Food quality
The quality of the menus cooked by our Private Chefs in Baltimore County received an average score of 4.68.
4.64 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.64 average score.
4.77 Cleaningness
The cleanup of the kitchen and dining area in Baltimore County has been scored with a 4.77 on average.
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7,737 menus personalized by our Private Chefs in Baltimore County
Every occasion is unique - make sure you have the right chef and menu for it!








Pajeon – scallion pancakes with soy dipping sauce
Appetizer kimchi mandu – steamed dumplings with kimchi and pork
Appetizer kimchi jeon – kimchi pancakes with soy dipping sauce
Japchae – sweet potato glass noodles with spring vegetables
Naengmyeon – chilled buckwheat noodles with sesame and egg
Bibimbap – rice with seasonal vegetables, egg, and gochujang
Grilled pork belly with lettuce wraps, garlic, ssamjang & seasonal namul
Dak bulgogi – charcoal-grilled chili–soy marinated chicken with scallions & pickled radish wraps
Galbi – short ribs marinated in soy, pear, and sesame, served with perilla leaves & kimchi
Black sesame–chocolate fondant with candied ginger cream
Yuzu posset with sesame shortbread
Poached snow pear with cinnamon and hibiscus, salted vanilla crumble
Coconut shrimp cocktail with passion fruit sauce
Salmon sashimi ( raw salmon with mizo , yuzo, lemon , ginger sauce)
Tuna tartare with sesame oil , avocado , sesame seeds
Beet, orange & gorgonzola salad with chef’s dressing
Burrata salad ( arugula , bufallo mozarella cheese) and prosciuto
Tapas and bruschetas
Seafood paella with shrimp, mussels & saffron rice 🥘🦐
Lamb ribs with mint sauce & roasted potatoes 🐑🥔
Grilled black sesame tuna with amazing black sauce and edamame and other vegetables
Surf and turf : ribeye steak with shrimp or scallops with califlower pure with truffle salt and green beans
Passion fruit mouse
Strawberry crepes with vanilla ice cream
Pavlova berry sauce , baileys chantilly
Anchovy bruschetta (anchovies, olive oil, fresh herbs, toasted bread) 🥖🐟
Beach colombian shrimp cocktail (shrimp, mango, lemon, cilantro) 🦐🥭
Coconut shrimp with mango salsa 🥥🍤
Ahi tuna salad with citrus soy vinegar 🥗🐟
Miso cucumber cold soup with toasted almonds & olive oil 🍵🥒
Fried crab sushi roll (panko-crusted crab sushi, wasabi mayo) 🍣🦀
Kung pao shrimp with white rice & vegetables 🍤🍚
Grilled sesame seared tuna with rice & oyster-sesame sauce 🐟🍙
Seafood paella (shrimp, fish, clams, mussels, saffron rice) 🍚🦪
Thai mango coconut rice dessert 🥭🍚
Strawberry crepes with vanilla ice cream 🍓🥞
Passion fruit cheesecake 🍰🍊
Miso soup with reman noodle bowl
Veggie spring roll
Marinated cucumber
Tempura shrimp with sweet thai chili sauce
Tempura chicken with teriyaki
Teriyaki beef on skewer
Crab meat sushi
Veggie sushi
Shrimp tempura sushi
California sushi
Dragon sushi
Philly sushi
Fried rice
Lo mein
Vanilla ice cream
Puff pancake with strawberry ice cream
Sweet rice dumplings
Parfeit berries, cream, and granola
Tuna tartare with sesame oil, avocado & sesame seeds 🍣🥑
Dragon oysters (grilled buttered oysters with seasonings) 🦪🔥
Smoked salmon with avocado, capers & dill (served in wooden spoons) 🥑🐟
Blood orange sea bass crudo with bottarga & marjoram 🍊🐟
Coconut curry lobster bisque 🦞🥥
Clams linguine in white wine garlic sauce 🍝🦪
Barramundi fish piccata with lemon butter capers sauce & roasted carrots 🐟🍋
Grilled octopus marinated in red wine vinegar, honey & oregano 🐙🍷
Scallops with pea lemony kale pasta 🌿🦪
Bailey’s white chocolate cheesecake 🍰🍫
Orange pistachio cake with mascarpone mousse 🍊🍰
Mochi ice cream (assorted japanese flavors) 🍡🍨
Burrata prosciutto bruschetta (buffalo cheese, prosciutto, arugula, balsamic glaze) 🥖🧀
Charcuterie board (mixed italian meats, cheeses, olives, crackers & vegetables) 🧀🥩
Artichokes in lemon butter sauce 🌿🍋
Burrata salad with arugula, buffalo mozzarella & prosciutto 🥗🧀
French onion soup with gruyère cheese & croutons 🧅🥣
Clams linguine in white wine garlic sauce 🍝🦪
Argentinian steak with rosemary potatoes & chimichurri sauce 🥩🌿
Herbed lamb chops with mint sauce & asparagus risotto 🐑🍚
Salmon with dill & greek yogurt sauce, buttered peas & mashed potatoes 🐟🥔
Bailey’s cheesecake with white chocolate 🍰🍫
Passion fruit mousse with chantilly & espresso sauce 🍊☕
White chocolate mousse with fresh berries 🍓🍫
Seared scallop on cauliflower purée with brown butter and hazelnuts
Caramelized onion and comté tartlet with thyme and aged balsamic
Crisp potato rosti with crème fraîche and osetra caviar
Warm gruyère gougères with black truffle mornay
Mini jumbo lump crab cakes with lemon–caper aioli
Citrus-cured salmon on brioche toast with dill crème
Butter-poached lobster and citrus salad lobster, shaved fennel, grapefruit and orange segments, avocado, baby greens, champagne–tarragon vinaigrette
Velouté of winter parsnip and apple silky parsnip soup, roasted apple, chive oil, toasted almond crumble
Baby beet and burrata salad roasted and pickled beets, creamy burrata, pistachios, herb crumbs, citrus–honey vinaigrette
Roasted beef tenderloin “rossini” center-cut filet, pommes dauphine, caramelized leeks, port wine jus, foie gras crumb, chive oil
Pan-roasted chilean sea bass saffron risotto, roasted cherry tomatoes, baby spinach, preserved lemon and basil oil
Crispy-skinned duck breast parsnip purée, duck fat pommes fondant, wilted swiss chard, cherry–port reduction
Dark chocolate and salted caramel bombe bittersweet chocolate mousse, liquid caramel center, hazelnut praline crunch, gold leaf, espresso crème anglaise
Champagne panna cotta light champagne custard, macerated berries, vanilla tuile, candied citrus zest
Vanilla bean crème brûlée trio classic vanilla, espresso, and orange blossom, with sable cookies
Antipasto fava bean purée with pecorino, mint, and crostini
Antipasto grilled eggplant rollatini with ricotta and fresh herbs
Antipasto vitello tonnato with caper berries
Primo trofie al pesto genovese with new potatoes and green beans
Primo spaghetti con le sarde with wild fennel, raisins, and pine nuts
Primo tajarin with white truffle butter
Secondo branzino al forno with lemon, olive oil, and baby artichokes
Secondo grilled swordfish with orange-caper salsa and roasted peppers
Secondo brasato al barolo (braised beef in barolo wine) with creamy polenta
Dolce panna cotta with strawberry compote and basil syrup
Dolce granita al limone with almond biscotti
Dolce bonèt – chocolate amaretto pudding with caramel
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Baltimore County.
What does a private chef service include in Baltimore County?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Baltimore County?
The price of renting a chef in Baltimore County can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 132 USD to 143 USD. For groups of 13 people or more, the price is 132 USD per person. For groups of 7 to 12 people, the cost is 121 USD per person. For groups of 3 to 6 people, the rate is 139 USD per person, and for 2 people, the price is 143 USD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Baltimore County?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 194 chefs available in Baltimore County. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Baltimore County who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Baltimore County?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Baltimore County
Discover more details about our private chefs and their services.
The average age of our private chefs in Baltimore County
Percentage of our women chefs in Baltimore County.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Baltimore County.
Percentage of services with kids in Baltimore County.
Maximum number of bookings for a personal chef by a single client in Baltimore County.
Increase in the number of bookings for a chef from last year in Baltimore County.
Languages spoken by our personal chefs in Baltimore County.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Baltimore County.
Average timeframe from sending the request to booking.
How many chef services are booked in Baltimore County each month?
Private chef reservations can vary seasonally depending on the destination. In Baltimore County, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Baltimore County.
Cost of a private chef in Baltimore County
The cost of hiring a private chef in Baltimore County can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 132 USD to 143 USD per person.
For 13 people or more: 132 USD
For 7 to 12 people: 121 USD
For 3 to 6 people: 139 USD
For 2 people: 143 USD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
Private chefs registrations
After many years of offering our services, we are lucky to have a fantastic team of chefs that keeps growing in Baltimore County!
1 personal chefs register with us every month. Our verification team reviews these new chef profiles daily to categorize them, allowing you to discover incredible new chefs every month.
What is the most reserved type of cuisine in Baltimore County?
We mainly offer six types of cuisine in Baltimore County: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Chef's special, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Baltimore County!






Talk to our chefs in Baltimore County
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Baltimore County? You’ll get it. Tell us about your event in Baltimore County, and discover the best chefs who will customize every detail of your experience.









